- Omni Hotels (Atlanta, GA)
- …day-to-day operations of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options ... with FOH management in maximizing guest experience + Assist chefs in banquet culinary , providing support + Attend department, division, hotel meetings as assigned +… more
- Compass Group, North America (Los Angeles, CA)
- …**Job Summary** Summary: The Culinary Supervisor works closely with the Sous Chef and Executive Chef to create ... This is a stepping stone position to a salaried Sous Chef position with fantastic career growth... team to write and produce menus + Supervises culinary staff ensuring that food items are prepared correctly… more
- Compass Group, North America (New York, NY)
- …handling, sanitation, and safety procedures in compliance with health regulations. * Work with the Executive Chef and/or Sous Chef to implement seasonal ... Levy Sector **Position Title: Culinary Supervisor (Retail) - Jacob K. Javits Convention Center** **Pay Range** : $26-$30 per hour **We Make Applying Easy!** Want to… more
- ASM Global (CA)
- The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day ... The RoleThe Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day… more
- Compass Group, North America (Houston, TX)
- …storing, and rotating food inventory to ensure freshness and minimize waste. + Collaborate with Executive Chef , Sous Chef , and other kitchen staff to ... Levy Sector **Position Title: Culinary Cook** **Location** : George R. Brown Convention Center | Houston, TX | Downtown - Near Discovery Green **We Make Applying… more
- ASM Global (Tampa, FL)
- …to coordinate the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...stadiums in the NFL. Culinary Supervisor The Culinary Supervisor reports to the Sous Chefs… more
- EXOS (Philadelphia, PA)
- …workplace culinary services. The Utility Cook position is responsible for working with the Executive Chef and Sous Chef (s) to ensure that all food ... regulations + Perform other duties as directed by the Executive Chef or Sous ...of FIFO method of stocking rotation. Preferred Qualifications: + Culinary Degree: Bachelors, Associates, or Certificate + Culinary… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef / Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing Date: ... is responsible for supporting the Food & Beverage department culinary team by retaining knowledge for all venues and...of the Sous Chef / Executive Sous Chef . Responsibilities include… more
- ARAMARK (Seattle, WA)
- …helps manage the final presentation and service of food. Works closely with Executive Chef and Executive Sous Chefs to meet food, labor, and safety ... Kitchen Manager at the Seattle Convention Center is a culinary leader who assists with overseeing culinary ...requisitions or purchases food Collaborates with Executive Chef and Executive Sous Chefs… more
- ASM Global (Burbank, CA)
- POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef / Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour ... scene. Summary This is a hands-on position assisting the Sous Chef and Executive ...liquid and dry. + Knowledge and skills in diverse culinary techniques including multi-ethnic cuisine, displays, sauces, protein cutting,… more