- ASM Global (Irving, TX)
- …including nights, weekends and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). QualificationsTo perform this job successfully, ... of all manual food products as assigned by the Executive Chef . + Assis the Executive...or equivalent + Certification of course completion from accredited culinary school, college, or technical school preferred but not… more
- ASM Global (Pensacola, FL)
- …cold foods and performing the duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES ... Prep/Cook Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF… more
- Lookout Tavern (Phoenix, AZ)
- …items in cooperation with the rest of the kitchen staff + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care ... kitchen. Line cook duties will consist of assisting the executive chef with their daily tasks. Line...local and or state regulations + Graduate of a culinary institute, or formal on-the-job training preferred + Minimum… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation ... read, and write English + Food Safety Certification + Six (6) months of culinary experience required or an equivalent combination of culinary education and… more
- Choctaw Nation of Oklahoma (OK)
- …1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation ... read, and write English + Food Safety Certification + Six (6) months of culinary experience required or an equivalent combination of culinary education and… more
- ASM Global (San Diego, CA)
- …dining cu l inary e xperience and mainta ini ng san i tation standards + Fallows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... years of age . + Professional training through a culinary education or working in a fast-paced high-volume fine...of ti me . + Highschool diploma or equivalent. Culinary training preferred + Must have three years working… more
- ASM Global (Syracuse, NY)
- …THE ROLE As a Cook at The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive / Sous Chefs in all aspects of food ... sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate...& EXPERIENCE + High School Diploma or GED. + Culinary Degree and/or directly related experience preferred. + One-year… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, accurate service, positive guest ... relations, and ensure products are consistent with quality standards + Hourly compensation depends on experience and culinary expertise. more
- ASM Global (Tampa, FL)
- …technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors assignments for ... one of the best stadiums in the NFL. THE ROLE Reporting to the Executive Chef , the Sushi Cook is responsible for the production of all assigned menu items,… more
- Trinity Health (West Hartford, CT)
- …be at the heart of our Dining Services team, working closely with the Executive Chef and Director of Dining Services to deliver delicious, high-quality meals ... isn't just a job-it's a leadership opportunity where your culinary expertise, attention to detail, and passion for service...standards. + Collaborate with the Dining Services Director and Sous Chef Manager to review, adjust, and… more