• Executive Sous Chef

    Marriott (Baltimore, MD)
    …**Job Number** 25165762 **Job Category** Food and Beverage & Culinary **Location** Baltimore Marriott Waterfront, 700 Aliceanna Street, Baltimore, Maryland, ... Range:** $93,000 - $127,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the… more
    Marriott (10/15/25)
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  • Executive Banquet Sous Chef

    Marriott (Miami, FL)
    …Information** **Job Number** 25159318 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive, ... Range:** $100,000- $138,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the… more
    Marriott (10/04/25)
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  • Executive Sous Chef

    Marriott (Aspen, CO)
    **Additional Information** **Job Number** 25155342 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Aspen Resort, 315 East Dean Street, ... Management **Bonus Eligible:** Y **Expiration Date:** 12/02/2025 **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading… more
    Marriott (10/03/25)
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  • Executive Sous Chef

    Marriott (Austin, TX)
    …Information** **Job Number** 25156667 **Job Category** Food and Beverage & Culinary **Location** W Austin, 200 Lavaca Street, Austin, Texas, United States, ... Range:** $84,000 - $116,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the… more
    Marriott (09/30/25)
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  • Executive Sous Chef - Bourbon…

    Marriott (San Francisco, CA)
    **Additional Information** **Job Number** 25141092 **Job Category** Food and Beverage & Culinary **Location** The Westin St. Francis San Francisco on Union Square, ... N **Position Type** Management **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the… more
    Marriott (08/30/25)
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  • Sous Chef

    Compass Group, North America (Wallingford, CT)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... Morrison Living Morrison Living is hiring immediately for a Sous Chef position. + **Location** : Wallingford,...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (10/16/25)
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  • Sr Sous Chef

    Compass Group, North America (New York, NY)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... Restaurant Associates **Position Title: Sr Sous Chef ** **Pay 13** **Reports To:**...the supervision of hourly associates and working with the Executive Chef / Chef to develop new… more
    Compass Group, North America (09/18/25)
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  • Chef , Sous - Sweeten Creek Mental…

    Compass Group, North America (Asheville, NC)
    …energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures ... Morrison Healthcare + We are hiring immediately for a Sous Chef position. + **Location** : _Note:...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (09/22/25)
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  • Patient Dining Sous Chef

    Compass Group, North America (Wilmington, DE)
    …satisfaction is attained by providing culinary resources and support. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... service team members. **Job Summary** As a **Patient Dining Sous Chef ** , you will ensure client...+ Assists Executive Chef with executive catering events. + Rolls out new culinary more
    Compass Group, North America (10/10/25)
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  • Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …seeking a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation of an assigned restaurant outlet. ... culinary team members + Meet daily with Executive Chef and Culinary management...field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are… more
    The Resort at Paws Up (10/16/25)
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