• Food Fanatic Chef

    US Foods (Twinsburg, OH)
    …the nuance and risk associated with media and therefore works closely with the Culinary Field Lead , corporate communications team , marketing teams, and ... growth. They achieve this by serving as consultants and culinary experts to drive customer business success; lead...needed, and in conjunction with appropriate program office, excellence team , and Regional Culinary Managers. The chef… more
    US Foods (10/07/25)
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  • Corporate Executive Chef

    Omni Hotels (Dallas, TX)
    …ingredients, presentation, and bar programs. + Enhance the visibility of Omni's culinary team via PR, social, and marketing (#OmniChef). Product Testing ... serve as the right hand to the Head of Culinary , helping lead , inspire, and elevate Omni's...and what kitchen culture means + Deep passion for culinary excellence, guest satisfaction, and team development.… more
    Omni Hotels (09/23/25)
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  • Director of Product Development

    F & S Fresh Foods (Riverside, CA)
    …show presence, and go-to-market strategies. + Lead and mentor a high-performing culinary and R&D team , fostering a culture of creativity, excellence, and ... in flavor, quality, and execution. About the Role + Lead product development and culinary innovation cross...cost structures, ingredient functionality, and margin optimization. Education & Experience + Degree from an accredited culinary more
    F & S Fresh Foods (09/18/25)
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  • Executive Chef 3

    Sodexo (Stamford, CT)
    …apply. **_Why Sodexo?_** + Make a meaningful impact on patient care and the dining experience . + Lead a high-profile culinary program with room to innovate ... Overview** **Sodexo** is seeking an **Executive Chef 3** to lead culinary operations at **Stamford Hospital** in...today to join Sodexo and help us elevate the culinary experience at Stamford Hospital. **What You'll… more
    Sodexo (09/06/25)
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  • Executive Chef 3

    Sodexo (Brooklyn, NY)
    …a plus + Demonstrated ability to lead , coach, and develop a culinary team + Excellent organizational, communication, and time-management skills + Commitment ... **Role Overview** **Bring your culinary passion to healthcare and lead ...directly to the General Manager and oversee a dedicated team of 15 culinary employees, ensuring the… more
    Sodexo (09/26/25)
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  • Chef (Trenton, NJ)

    Rescue Mission of Trenton (Trenton, NJ)
    …an environment where those who have nowhere else to turn can live with dignity, experience hope and see new opportunities. Lead with Purpose: Chef Opportunity at ... experience in training, teaching, or mentoring in a culinary context. You're passionate about empowering individuals and fostering...Trenton. Why Join the Rescue Mission of Trenton? + Lead a Dual Mission:Your culinary leadership will… more
    Rescue Mission of Trenton (08/26/25)
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  • Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …skilled and passionate Sous Chef who thrives in the outdoors and is eager to help lead a culinary team dedicated to exceptional guest experiences. This is ... food-related functions + Identify and communicate production needs to culinary team members + Meet daily with...in culinary arts or relevant field + Experience as a Lead Line Cook, or… more
    The Resort at Paws Up (10/16/25)
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  • Nutrition Services Lead

    Corewell Health (Trenton, MI)
    …read, write, speak, and communicate effectively in English. + 3 years of relevant experience as a Nutrition Services Leader in culinary /food production areas. + ... all patient and retail food service areas outside of culinary /food production. + 1 year of relevant experience...for patient services areas. About Corewell Health As a team member at Corewell Health, you will play an… more
    Corewell Health (10/17/25)
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  • Sous Chef

    Oregon State University (Corvallis, OR)
    Culinary Team is committed to providing an inspirational culinary experience through a food-first philosophy: integrating nutrition, quality, and passion ... menus and recipes within the guidelines set by the Culinary Team , meeting food cost goals, and...or institution. + At least 3 years' full-time work experience as a Sous Chef or Lead more
    Oregon State University (10/14/25)
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  • Area Executive Chef

    Sodexo (Ridgeville, SC)
    …Serve as a passionate mentor and leader, fostering the growth and development of culinary team members. + Embrace and implement emerging culinary ... seeking a passionate and visionary **Area Executive Chef** to lead our culinary operations in **South Carolina's...thinker and hands-on leader with a deep commitment to culinary excellence, team development, and innovation. **What… more
    Sodexo (10/08/25)
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