- University of Southern California (Los Angeles, CA)
- …meet evolving needs and exceed expectations. + The Culinary Director is a member of the USC Hospitality senior leadership team and collaborates with ... Operations Campus Dining to join our rapidly growing team . Position Overview: + The Director of Culinary...any time. Minimum Qualifications: + Education: Bachelor's degree in Culinary Arts or Hospitality Management . Combined experience… more
- University of Southern California (Los Angeles, CA)
- … must include at least six months of prior experience as a USC Culinary Specialist or equivalent culinary experience in an external full service ... inventories and facilities clean, organized, and up-to-date. As a member of our team , you will take...Preferred Education: High School Diploma. Associate's Degree from a Culinary Arts and Management school. + Preferred Experience… more
- The Walt Disney Company (Anaheim, CA)
- …Passion for Culinary and delighting our Guests with food for an unforgettable **Disney** culinary experience ! + Minimum of 2 years of experience in ... 14th, 2025, from 9:00am-2:00pm** . Come meet our Recruitment Team to learn more about our diverse teams that...field/restaurants, or a culinary degree and equivalent experience with a focus on high-volume production + Proficient… more
- Compass Group, North America (Charlotte, NC)
- …and enhance interpersonal skills. Interns should expect to contribute individually and as a team member to support Culinary Services and work towards goals ... the criteria below to be eligible for the FLIK Culinary Internship Experience Program: + Applicants must...with other interns + Exit interview with your internship team + Free meals, uniforms and laundering service available… more
- Compass Group, North America (Cambridge, MA)
- …and catering operations + Trains, develops and provides inspirational leadership to local culinary team + Multi-Unit Operational oversight + Team leadership ... field preferred + Three to five years of progressive culinary or kitchen management experience , depending upon...Apply to Bon Appetit today! Bon Appetit is a member of Compass Group USA. Click here to Learn… more
- Compass Group, North America (Dallas, TX)
- …of best insights for account. Qualifications + Three plus years of progressive culinary or kitchen management experience , depending upon formal degree or ... around the country, Chartwells Higher Education is re-inventing the on-campus dining experience . We are challenging the norm and setting new standards by investing… more
- Compass Group, North America (San Francisco, CA)
- …catering operations + Trains, develops and provides inspirational leadership to local culinary team + Leads Corporate Social Responsibility, food seasonality, ... field preferred + Three to five years of progressive culinary or kitchen management experience , depending upon...Apply to Bon Appetit today! Bon Appetit is a member of Compass Group USA. Click here to Learn… more
- Compass Group, North America (Inglewood, CA)
- …wages, one in which you can learn and grow and be a part of a great team ? We're hiring! Great team member perks like Instapay (early access to your ... delighting our Guests with food! + Minimum 2 years' experience in culinary field with a focus...to multitask and work in a very fast paced team environment + Speed, accuracy and efficiency are required… more
- Presbyterian Homes and Services (Marion, IA)
- …The Nutrition & Culinary Services Assistant Director has responsibility as a member of the site leadership team to assist in the planning and ... Services - HallMar Village is seeking a Nutrition and Culinary Services Assistant Director to join our team...an accredited course or 3 years supervisory food service experience . Current Food Safety Certification. + Three years … more
- Brown University (Providence, RI)
- … culinary school or program, or equivalent combination of education and culinary experience . + Demonstrated understanding of culinary principles and ... work independently. + Ability to work as an integral member of a management team . + Sensitivity...+ 3-5 years of experience leading a culinary staff, preferably in a high-volume operation and/or in… more
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