- Compass Group, North America (Baltimore, MD)
- …Everything we do means more when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and ... best part of someone's day. The commitment of our team members to these core principles makes us an...a working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine… more
- Compass Group, North America (Schenectady, NY)
- …+ Rolls out new culinary programs in conjunction with the marketing and culinary team . + Assists with managing cost controls and controlling expenditure. + ... industry trends pushes us to be innovative, and giving team members the right tools and resources helps them...duties as assigned. **Qualifications:** + 3 years of related culinary experience including 1 year at the… more
- Compass Group, North America (Milwaukee, WI)
- …standards. + Team coaching and development: The role involves mentoring culinary and utility staff, delivering training on menu items and Levy standards, ... The disruptor in defining the sports and entertainment hospitality experience , Levy is recognized as the market leader and...at Fiserv Forum in Milwaukee, WI is a key culinary leadership position focused on ensuring high food quality,… more
- Compass Group, North America (Dallas, TX)
- …+ Rolls out new culinary programs in conjunction with the marketing and culinary team . + Assists with managing cost controls and controlling expenditure. + ... Performs other duties as assigned. **Qualifications:** + 5 years of related culinary experience including 1 year at the management level. + Experience in… more
- Compass Group, North America (Brooklyn, NY)
- … culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + AS or equivalent experience + Some progressive ... country, **Chartwells Higher Education** is re-inventing the on-campus dining experience . We are challenging the norm and setting new...will be responsible for the successful operation of the Culinary Department for a facility. You will assist in… more
- Compass Group, North America (Burlington, NJ)
- …Services Technology/Management/or related field; or AOS Degree in Culinary Arts or culinary certificate and required experience + Minimum of three to five ... dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Working as the Executive Chef,**...years of progressive culinary /kitchen management experience , depending upon formal degree… more
- Compass Group, North America (New York, NY)
- …culinary managers to build strong leadership pipelines. **Preferred Qualifications** + Culinary degree or equivalent professional experience . + Minimum 8+ ... leadership role requires a chef with strong operational discipline, team development skills, and the ability to deliver exceptional...years of progressive culinary management experience , including 4+ years in a multi-unit or complex… more
- Compass Group, North America (New York, NY)
- …vibrant buffet-style food. You will focus on teaching, developing, and inspiring your team while maintaining the highest culinary and sanitation standards. **Key ... plant-forward cafe concept + Teach, coach, and develop a team of culinary associates to achieve excellence...to ensure operational efficiency **Preferred Qualifications:** + Degree in Culinary Arts or equivalent professional experience +… more
- Urbana Country Club (Urbana, IL)
- …standards. + Contribute to seasonal menu development and recipe testing aligned with member preferences and culinary trends. + Ensure compliance with health, ... looking for passionate and dedicated professionals to join our team as we continue to redefine private club and...us as we shape the future of modern leisure-one experience at a time. Requirements POSITION SUMMARY The Sous… more
- Compass Group, North America (New York, NY)
- … culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + AS or equivalent experience + Some progressive ... will be responsible for the successful operation of the Culinary Department for a facility. You will assist in..., depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice operations… more