- Compass Group, North America (New York, NY)
- …relationships at each interaction **Preferred Qualifications:** + Some progressive culinary /kitchen management experience , depending upon formal degree or ... for Restaurant Associates at Morgan Stanley, you will support the successful culinary operations, focusing on catered events. **This position works Monday through… more
- Hilton (Las Vegas, NV)
- …the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Team Member experience \. A Sous Chef will also be required to manage ... and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and… more
- Whitsons Culinary Group (Ardsley, NY)
- …daily lives What We're Looking For: + At least 1 year of professional culinary experience + Familiarity with basic cooking techniques, recipe procedures, and ... recipe procedures and cooking techniques. + 1 year professional culinary experience required + Always present a...representative of those that must be met by an team member to successfully perform the essential… more
- Whitsons Culinary Group (Avon, CT)
- …demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable ... 40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance.... While performing the duties of this job, the team member is frequently required Sit, walk,… more
- Hilton (Coronado, CA)
- …and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and ... Executive Chef\. The ideal candidate will have strong banquet experience , experience with recipe development/menu R&D and...sanitation and alcohol awareness standards + Monitor and develop team member performance to include, but not… more
- Hilton (Anaheim, CA)
- …purchase Hilton shares at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and rewards programs _ \* Available ... minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A...compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of… more
- Hilton (Los Angeles, CA)
- …and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and ... lifestyle, arts, and culture to provide a truly unique experience inLos Angeles\. It is at the epicenter of...sanitation and alcohol awareness standards + Monitor and develop team member performance to include, but not… more
- Whitsons Culinary Group (South Mountain, PA)
- …be proficient in recipe procedures and cooking techniques. + 1 year professional culinary experience required + Always present a positive and professional image. ... match + Opportunities to learn, grow, and build your culinary career + A supportive, mission-driven team ...representative of those that must be met by an team member to successfully perform the essential… more
- Whitsons Culinary Group (Lake Zurich, IL)
- …demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable ... 40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance...+ While performing the duties of this job, the team member is frequently required Sit, walk,… more
- Mohegan Sun (Uncasville, CT)
- … TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING TEAM MEMBER , PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER ... meal period Minimum Education and Qualifications: + Two years culinary experience in a high volume food...foundation that we live by with every guest and team member interaction today, and for generations… more