• Cafe Manager - Wingate University

    Compass Group, North America (Wingate, NC)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are ... Bon Appetit Our Passion is Food ! At Bon Appetit Management Company we are...opportunities for our people! **Job Summary** As the Cafe Manager at Wingate University, you will oversee the daily… more
    Compass Group, North America (09/11/25)
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  • Chef Manager

    Sodexo (Palmetto, GA)
    …client as well as Sodexo; + have strong financial acumen and experience managing a food service operations budget; and + are knowledgeable in compliance to ... **Role Overview** **Sodexo** is seeking a **Chef Manager ** for **Ignite Living's Palmetto Park** in **Palmetto,...menus for all dining experiences; + apply your strong food production and hands-on cooking skills, especially display cooking… more
    Sodexo (08/13/25)
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  • Event Manager

    Marriott (Fort Myers, FL)
    …this hotel, you will be employed by a franchisee, not Marriott. The Event Manager is responsible for coordinating and supervising business after it is booked by the ... Sales Department, while maintaining profitable operations , high quality products and service..., high quality products and service levels. The Event Manager is also responsible for acting as a liaison… more
    Marriott (09/20/25)
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  • Executive Chef 3

    Sodexo (Stamford, CT)
    **Role Overview** **Sodexo** is seeking an **Executive Chef 3** to lead culinary operations at **Stamford Hospital** in **Stamford, CT** . This is a high-impact ... experience at Stamford Hospital. **What You'll Do** + ** Culinary Leadership:** Direct all culinary operations...years Minimum Functional Experience - 3 yearswork experience in food or culinary services including restaurants, fast… more
    Sodexo (09/06/25)
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  • Market Kitchen Manager

    ManpowerGroup (Greenville, SC)
    …+ Proven leadership experience as a Kitchen Manager or similar role in a food retail environment + Strong culinary background and knowledge of food ... food service industry, is seeking a Kitchen Manager to join their team. As a Kitchen ...you will be part of the management team supporting food operations and team leadership. The ideal… more
    ManpowerGroup (09/17/25)
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  • General Manager

    Compass Group, North America (Atlanta, GA)
    …Works with the Chef and management team in creating menus and providing top quality food + Rolls out new culinary programs in conjunction with Company marketing ... Eurest **Position Title: GENERAL MANAGER - ATLANTA GA** **Pay Grade: 16** **Salary:**...Vice President, holds duties related to day to day operations of a Company account. The position entails a… more
    Compass Group, North America (08/20/25)
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  • Corporate Chef - Field Sales (Florida)

    Nestle (Orlando, FL)
    …marketing, R&D, supply chain,QA). + Deep understanding of back of house restaurant operations , culinary technique and food manufacturing processes. + Skilled ... with Nestle products. This position reports directly to the Manager , Culinary Strategy, Western Region. This role...best practices. **Experience & Education** + Bachelor's degree in culinary arts, food science, or a related… more
    Nestle (10/03/25)
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  • Chef de Cuisine - High Point University

    ARAMARK (High Point, NC)
    …service of food . **Scope of Role** **:** Responsible for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality ... (CDC) of the Wanek Center is essential to the success of commisary operations . Responsible for developing and executing culinary solutions to meet guests?… more
    ARAMARK (09/10/25)
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  • Chef Mgr

    Compass Group, North America (Centennial, CO)
    …overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through ... great company. We are seeking a growth minded **Chef Manager ** for our growing business. In this role you...will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:**… more
    Compass Group, North America (08/26/25)
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  • Sous Chef, Kitchen Manager

    Vail Resorts (Leavenworth, WA)
    …high-quality, consistent food in a fast-paced, high-volume environment. Reporting to the Culinary General Manager , you will oversee and support the BOH staff ... or high-volume preferred). + Strong understanding of fast-paced kitchen operations and food safety. + Ability to...and stand for extended periods. + ServSafe or equivalent food safety certification preferred. + Culinary degree… more
    Vail Resorts (10/01/25)
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