• Community Manager

    Compass Group, North America (New York, NY)
    …role will require to enter work orders and follow up with the facilities team. Culinary , menu planning and food service knowledge is an added value Speak ... a job: it's a meaningful career. **Job Summary** Community Manager is responsible for establishing a warm, welcoming, and...EMS or any other Space Management Tool. Observe floor operations , user behaviors and suggest strategic changes to continue… more
    Compass Group, North America (10/11/25)
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  • Senior Dining Room Manager

    The Walt Disney Company (Anaheim, CA)
    Newly remodeled Napa Rose, the Fine Dining crown jewel of Disneyland Resort's culinary landscape, stands as a testament to extraordinary hospitality. Recognized as a ... and the pursuit of greatness. The Senior Dining Room Manager is an advanced leadership position that is responsible...In this role, you will ensure efficient and safe operations , drive an immersive Guest experience, increase Cast engagement… more
    The Walt Disney Company (10/09/25)
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  • Conference Services Manager

    Cabela's (Cedar, KS)
    **_POSITION SUMMARY:_** The Conference Services Manager is responsible for coordinating all aspects of contracted group events at Big Cedar Lodge. This role serves ... sell and promote resort offerings - including venues, dining, golf, spa, marina, food and Beverage and activities- ensuring each group experience reflects the full… more
    Cabela's (10/02/25)
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  • Event Services Manager

    Elior North America (Philadelphia, PA)
    **Event Services Manager ** **Job Reference Number:** 25798 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation ... motivated full time Event Team Captain for our Constellation Culinary Events Team in Philadelphia, PA. Reporting to the...for:** + Minimum 2 years Event / Banquet or Operations management experience in high volume and quality hotel,… more
    Elior North America (09/13/25)
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  • Director Of Food &Nutrition Services

    Compass Group, North America (Portland, ME)
    …managers and hourly team members + Oversee all culinary and service operations , ensuring excellence in food quality, safety, and satisfaction + Recruit, ... key leadership role, you'll oversee all aspects of dining operations , from retail and catering to culinary ...cost control, and culinary trends + Hands-on culinary expertise and a passion for food more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Sodexo (Longmont, CO)
    …Longs Peak Hospital** in **Longmont, CO** . The Chef Manager will oversee all culinary food operations including fostering and developing a team of 25 ... you have a background as a Sous Chef, Kitchen Manager , and/or have any culinary leadership experience,...customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions… more
    Sodexo (09/27/25)
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  • Executive Chef

    Compass Group, North America (South San Francisco, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are ... be responsible for back and front of the house operations for the food service departments. You...food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also… more
    Compass Group, North America (08/20/25)
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  • Banquets Manager

    Omni Hotels (Fort Lauderdale, FL)
    …will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service spa and entertainment ... pertinent information to appropriate departments, which includes Convention Services, Culinary and Stewarding. + Communicate effectively with other Banquet Managers,… more
    Omni Hotels (08/27/25)
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  • Lead Cook - UVA-Brandon Ave

    ARAMARK (Charlottesville, VA)
    …assigned shifts. This role is responsible for ensuring the efficient execution of all culinary operations across the hub's four dining concepts. The Lead Cook ... Food Hub is a highly skilled, hands-on culinary professional who serves as the frontline supervisory leader...line, escalating complex matters to the Sous Chef or Manager . ** Culinary Production and Execution** + Prepare,… more
    ARAMARK (10/10/25)
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  • Executive Chef

    Presbyterian Homes and Services (Bloomington, MN)
    …recognized culinary based college or university degree program + Current MDH Food Manager Certification + Must possess a high school or equivalent education. ... seeking an Executive Chef to join its Nutrition and Culinary Services team. The Executive Chef is responsible for...-handling regulations (Serve Safe Certification). Must possess knowledge of food service operations . + Must demonstrate the… more
    Presbyterian Homes and Services (10/07/25)
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