- The Resort at Paws Up (Greenough, MT)
- …and communicate production needs to culinary team members + Assist in the development of menus and food items + Work to continually improve guest dining ... 9 Floating Holidays and 15 Personal Days + Career Development and Advancement Opportunities + Life Insurance, Long Term,...product and supplies for multiple outlets + Manage culinary operations and ensures compliance with all Food… more
- Compass Group, North America (Centennial, CO)
- …and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate ... business. In this role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary … more
- Omni Hotels (Fort Lauderdale, FL)
- …Training and education of staff from the basics of cooking, organization, cleaning and food safety to advanced cooking techniques and culinary knowledge. + To ... completion and quality prior to service. + Current with food industry, broad, advanced culinary knowledge and...inspiring, motivated, kitchen environment. + Able to develop recipes, food cost analysis and menu development . +… more
- University of Southern California (Los Angeles, CA)
- …Chef of Private Events & Conferences in menu and recipe development , food cost maintenance, labor management, and culinary execution of all catered events. ... execution up to Private Events & Conferences standards. Reviews product mix and other menu engineering reports and adjusts...them further. + Directs and coordinates the production of food in a dining operation. Provides professional culinary… more
- Compass Group, North America (Mount Vernon, NY)
- …and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate ... the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through… more
- ARAMARK (High Point, NC)
- …management team to address any people, product , or R&M issues. + Ensures food offerings align with the Harvest Table Culinary Group?s Core Pillars and Menu ... Certification. + Passion for food trends, flavors, innovation, and recipe development . **About Harvest Table Culinary Group** **Our Mission** Rooted in… more
- University of Colorado (Colorado Springs, CO)
- …menu development , quality control, pricing and food cost, training and development of catering culinary staff, and assurance of safety and sanitation of ... Responsible for working directly with event coordinators to provide food quotes to clientele. + Responsible for coordination of...culinary team. + Responsible for the training and development of all Catering culinary staff from… more
- Marriott (Truckee, CA)
- **Additional Information** **Job Number** 25160701 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton ... school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional...correct storage standards. * Manages BEO process including menu development , pricing, tracking and ordering. * Manages food… more
- Marriott (Marco Island, FL)
- **Additional Information** Relocation Assistance Available **Job Number** 25143846 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco ... individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more
- Marriott (Kansas City, MO)
- **Additional Information** **Job Number** 25128769 **Job Category** Food and Beverage & Culinary **Location** The Westin Kansas City at Crown Center, 1 E ... school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional...correct storage standards. * Manages BEO process including menu development , pricing, tracking and ordering. * Manages food… more