• Sous Chef

    Marriott (Aspen, CO)
    **Additional Information** **Job Number** 25159337 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Club Aspen Highlands, 75 ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more
    Marriott (10/03/25)
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  • Executive Pastry Chef

    Marriott (Kapalua, HI)
    **Additional Information** **Job Number** 25154776 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Maui Kapalua, 1 Ritz-Carlton ... all pastry areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...High school diploma or GED; 4 years experience in culinary , food and beverage, or related professional… more
    Marriott (09/25/25)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    **Additional Information** **Job Number** 25153024 **Job Category** Food and Beverage & Culinary **Location** SLS Hotel a Luxury Collection Hotel Beverly Hills, ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 6 years experience in the culinary , food and beverage, or related professional… more
    Marriott (09/23/25)
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  • Pastry Sous Chef

    Marriott (Park City, UT)
    **Additional Information** **Job Number** 25147942 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Deer Valley, 2300 Deer Valley Drive ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more
    Marriott (09/13/25)
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  • Executive Chef

    Marriott (Atlanta, GA)
    **Additional Information** Relocation Assistance Available **Job Number** 25148801 **Job Category** Food and Beverage & Culinary **Location** The Westin ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 6 years experience in the culinary , food and beverage, or related professional… more
    Marriott (09/13/25)
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  • Executive Chef

    Marriott (Newport Beach, CA)
    **Additional Information** Relocation Assistance Available **Job Number** 25143993 **Job Category** Food and Beverage & Culinary **Location** The Resort at ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 6 years experience in the culinary , food and beverage, or related professional… more
    Marriott (09/09/25)
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  • Executive Pastry Chef

    Marriott (Tampa, FL)
    **Additional Information** Sign-On Bonus **Job Number** 25143866 **Job Category** Food and Beverage & Culinary **Location** The Tampa EDITION, 500 Channelside ... all pastry areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...High school diploma or GED; 4 years experience in culinary , food and beverage, or related professional… more
    Marriott (09/04/25)
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  • Residential Chef

    University of Colorado (Colorado Springs, CO)
    …and inclusive learning environment that fosters innovation, growth, and the holistic development of its students. The work location for this position is on-site. ... various additional benefits through CU Advantage, we prioritize well-being and holistic development . + Want to know your total compensation? Use our calculator… more
    University of Colorado (09/21/25)
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  • Research & Development Tech

    ManpowerGroup (Quincy, MA)
    …8:00am to 5:00pm Monday to Friday** **What's the Job?** + Conduct research including new product development and food formulation + Develop new and improved ... from conceptualization through troubleshooting and commercialization + Collaborate with culinary and subject matter experts to develop standards and...teams and industry experts + Develop your skills in food science and product development … more
    ManpowerGroup (09/12/25)
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  • Director RD&A

    Kerry (Beloit, KS)
    …in North America. This role will drive innovation, technical leadership, and product development across customer segments including retail, QSR, foodservice, and ... changes affecting the stocks and broths category Innovation & Product Development Lead product ...Cross-Functional Collaboration Manage, mentor, and develop a team of food scientists, technologists, and culinary developers across… more
    Kerry (09/17/25)
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