- Compass Group, North America (Grand Blanc, MI)
- TouchPoint **Salary:** **Other Forms of Compensation:** **Reports to:** **Sr. Director of Food &Nutrition** **Schedule:** Full time; must be able to work a mix of 1st ... including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and… more
- American Airlines (Dallas, TX)
- …team to develop new and existing menu concepts and recipes. + Own culinary development program management and innovate customer focused solutions. + Lead ... trends to identify opportunities for improvement. + Investigate product and menu-related issues and support the development...culinary design, front of the house or menu development and execution + 3+ years of proven multi… more
- ASM Global (CO)
- …on seasonal ingredients and guest demand, showcase affinity for, and knowledge of, local product * Purchase all food product and related supplies while ... of dishes* Ensure that all staff members adhere to culinary standards and regulations and that all product...pulling hotboxes up to 50 pounds, lifting chafers, lifting food product up to 50 pounds, repetitive… more
- ASM Global (Anchorage, AK)
- …foods. + Stir and monitor stocks, sauces, and dressings. + Properly test food product temperatures. Qualifications To perform this job successfully, an ... POSITION: Cook DEPARTMENT: Food and Beverage REPORTS TO: Sous Chef FLSA...a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality.… more
- ASM Global (Tampa, FL)
- …Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....+ Maintains HACCP standards ensuring a high-quality level of food , food temperatures, rotation of product… more
- Elior North America (Tarrytown, NY)
- …service, and to multitask in a fast-paced environment. + High-level product knowledge. _Nice-to-haves:_ + Food Handler's certification. \#LI-DM1 \#indeedelior ... qualified and wish to be a part of our culinary team, please apply. We look forward to welcoming...NY **What you'll be doing:** + Preparing and presenting food . + Ensuring portion sizes are correct. + Following… more
- ASM Global (Buffalo, NY)
- …for managing/overseeing production, operation, and sanitation aspects of all culinary and stewarding operations throughout Facility. The Executive Sous Chef ... will report to the Executive Chef. ESSENTIAL FUNCTIONS + People and product focused hands-on management of day-to-day operations of all food outlet kitchens. +… more
- Hotel Equities (Fargo, ND)
- Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently seeking an exceptional Banquet Cook for the Delta Hotels by ... apply! As a Banquet Cook, you will demonstrate your culinary skills by actively performing tasks such as the...by actively performing tasks such as the preparation of food items in accordance with production requirements and quality… more
- Unilever (Englewood Cliffs, NJ)
- …we will equip you with the tools you need to shape your own future. ABOUT FOOD SOLUTIONS (UFS) Act like a founder, be part of a Winning team, accelerate your growth, ... of the curve, enjoy the journey: JOIN UFS Unilever Food Solutions (UFS) is the 2nd largest Business Unit...operator base. We plan to do this via a product first focus on superiority, by becoming the leader… more
- Marriott (New York, NY)
- …or related major. In addition, prefer four years of prior experience in food and beverage, culinary , guest services, front desk, housekeeping, or related ... two of the following areas of hospitality to include food and beverage, culinary , guest services, front...service. * Interacts with customers to obtain feedback on product quality and service levels. * Observes service behaviors… more