• Local Eats Lead Cook

    ASM Global (CO)
    …new concessions cooks in the stands. * Ensure that all staff members adhere to culinary standards and regulations and that all product goes out in a timely ... associates planning and scheduling of work assignments and performance development , especially during the food prep and...guest demand; showcase affinity for, and knowledge of, local product as we are local first. * Track, record… more
    ASM Global (10/03/25)
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  • Cook, Great Shots

    Sanford Health (Sioux Falls, SD)
    …plans. Prepares items in accordance with established recipes for a consistent product . Possesses an understanding of food safety and sanitation processes. ... not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford… more
    Sanford Health (10/07/25)
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  • Cook Supervisor

    Elior North America (West Liberty, WV)
    …**What you'll be doing:** + Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that ... portion, appearance and temperature for all food items is appropriate and of high quality. **What...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high volume establishment… more
    Elior North America (09/25/25)
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  • Sous Chef

    Omni Hotels (Bretton Woods, NH)
    …Mount Washington Resort & Spa may be your perfect match. Job Description Elevate your culinary career as a Sous Chef, where you'll lead menu innovation and staff ... development with a keen eye for quality. From scheduling...From scheduling and training to ensuring kitchen sanitation and food safety, you'll maintain excellence in every aspect. Collaborating… more
    Omni Hotels (08/15/25)
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  • Director of Hotel Operations

    Marriott (Dallas, TX)
    …of responsibility may include Front Office, , Recreation/Health Club, Housekeeping, Food and Beverage/ Culinary and Engineering/Maintenance. Works with direct ... may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/ Culinary and Engineering/Maintenance. * Works with… more
    Marriott (09/17/25)
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  • Pastry Cook

    ASM Global (Los Angeles, CA)
    …expertise with a global reach, offering end-to-end solutions - from venue development , venue management, and event booking to revenue strategy and hospitality. ... legends happen! PRIMARY FUNCTION: Under direction of the Executive Culinary Team, this individual will be responsible for effectively...to job performance. + Ensures that only the highest-of-quality product is served to our guests. + Strong baking… more
    ASM Global (09/26/25)
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  • Quality Assurance Coordinator

    ALDI (Batavia, IL)
    …of technical advice for the buying team. You will also support the development and maintenance of product evaluation, sensory and consumer insights data. ... stakeholders. In this role, you will coordinate QA owned product samplings, provide product preparation and organoleptic...or a related field required. * Associate's Degree in Food Science, Culinary Arts, Sensory Science, or… more
    ALDI (09/18/25)
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  • Line Cook - Delta Hotels - Green Bay, Wisconsin

    Hotel Equities (Green Bay, WI)
    Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Line Cook for the Delta Hotels in ... $21.00 per hour, based on experience and qualifications. Job Purpose: Prepare food items in accordance with production requirements and quality standards while… more
    Hotel Equities (10/08/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Minneapolis, MN)
    …may vary, including weekends. Further details upon interview. + **Requirement** : Previous food service or culinary experience required. + **Pay Range:** $26.00 ... Chef prepare and cook foods. Coordinates activities of cooks and other food -service associates. Assumes responsibility for kitchen and food -service associates in… more
    Compass Group, North America (10/01/25)
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  • Cook Supervisor

    Elior North America (Chicopee, MA)
    …**What you'll be doing:** + Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that ... portion, appearance and temperature for all food items is appropriate and of high quality. **What...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high volume establishment… more
    Elior North America (10/08/25)
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