• Cook Supervisor

    Elior North America (Midland, TX)
    …**What you'll be doing:** + Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that ... portion, appearance and temperature for all food items is appropriate and of high quality. **What...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high volume establishment… more
    Elior North America (10/08/25)
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  • Cook Supervisor

    Elior North America (Siren, WI)
    …**What you'll be doing:** + Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that ... portion, appearance and temperature for all food items is appropriate and of high quality. **What...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high volume establishment… more
    Elior North America (10/01/25)
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  • Cook- Purple Parrot- Grave

    Atlantis Casino Resort Spa (Reno, NV)
    …dishes in an efficient manner in accordance to recipes and standards. + Prepare food items while adhering to health department regulations. + Know food and ... Policies and Procedures. + Produce a consistent and quality product . + Other assignments as assigned my management. While...of various cooking techniques and methods. + Familiarity with food safety regulations and best practices. + Ability to… more
    Atlantis Casino Resort Spa (08/20/25)
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  • Banquet Cook II - Conrad

    Hilton (Washington, DC)
    …a friendly, timely and efficient manner + Checks and controls the proper storage of product , monitoring age and condition of all food items to rotate and ... rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets _\. This includes a signature...as specified on guest check to ensure consistency of product to the guest\. Visually inspects, selects and uses… more
    Hilton (09/19/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …maintaining our high quality product , the integrity of our kitchen systems, the development of the crew members and the financial well-being of the back of the ... team in Las Vegas. If you are passionate about culinary excellence, team leadership, and ensuring the highest standards...the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the… more
    King's Seafood Company (08/01/25)
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  • Prep Cook

    Silver Diner Development, LLC (Fredericksburg, VA)
    …grow a career in the culinary arts. You will learn about flavor profiles, food trends from around the world, every station in the kitchen and the opportunity for ... passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver...our people's success as professionals and individuals. + OUR PRODUCT - We believe in executing our product more
    Silver Diner Development, LLC (08/21/25)
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  • Line Cook

    Silver Diner Development, LLC (Fredericksburg, VA)
    …grow a career in the culinary arts. You will learn about flavor profiles, food trends from around the world, every station in the kitchen and the opportunity for ... passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver...our people's success as professionals and individuals. + OUR PRODUCT - We believe in executing our product more
    Silver Diner Development, LLC (08/21/25)
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  • Am Kitchen Supervisor - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …of experience in a related or supportive role is preferred. + Expertise in food product , presentation, quality and preparation along with menu concept and ... reasonable prices, in an attractive environment, and with professional service. Lead culinary functions to meet food quality goals, meet financial goals,… more
    Kimpton Hotels & Restaurants (10/01/25)
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  • Cook III - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …experiences with you and can offer you an environment focused on learning and development . Come and choose your next career adventure at our Embassy Suites and not ... We set new standards in hospitality. **Job Overview** Prepare food items in accordance with production requirements and quality...other staff. + Must be able to see that product is prepared appropriately. + Lifting, pushing, pulling and… more
    Sage Hospitality Group (08/14/25)
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  • Senior General Manager, FANS

    Trinity Health (Pontiac, MI)
    …coordination of the day-to-day operations of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS) Department in a large or sizeable multi-hospital ... setting. The Senior Manager of Food & Nutrition Services is responsible for successfully coordinating...in a multi-site or health system environment. Assists in development and management of preliminary program budgets in collaboration… more
    Trinity Health (10/08/25)
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