- Marriott (Washington, DC)
- …is apprised of all groups that will impact property operations. * Works with culinary team to ensure compliance with food handling and sanitation standards. * ... Event Technology (Destination Management, if applicable). Position oversees the development and implementation of departmental strategies and ensures implementation… more
- The Yarrow Group (Charleston, SC)
- …with the culinary team to ensure harmonious wine, cocktail, and food pairings for special events or tastings + Prepare weekly/monthly reports on beverage ... manage all aspects of the beverage service, from menu development and staff training to inventory control and customer...the beverage offerings, including proper serving techniques, presentation, and food pairings + Lead by example in fostering a… more
- Omni Hotels (New Orleans, LA)
- …including spirits, wine, beer, and cocktail menus. + Assist in the development and execution of beverage menus, seasonal features, and cocktail programs in ... collaboration with the culinary team. + Ensure all bar staff complete side...Hold pre-shift meetings to review promotions, service standards, and product knowledge. + Train, coach, and evaluate bar staff… more
- Marriott (Clearwater Beach, FL)
- …of responsibility may include Front Office, , Recreation/Health Club, Housekeeping, Food and Beverage/ Culinary and Engineering/Maintenance. Position works with ... Department Teams** * Champions the brand's service vision for product and service delivery and ensures alignment amongst the...satisfaction. * Creates an atmosphere in all Rooms and Food and Beverage areas that meets or exceeds guest… more
- Spanish Peaks Mountain Club (Big Sky, MT)
- …of all banquet events + Work collaboratively with Meetings & Events and Culinary to ensure flawless execution of events + Maintain high standards of service ... excellence, food quality, and presentation, ensuring consistency and adherence to...ensure cleanliness, safety, and functionality + Aid in the development and implementation of the training manual to ensure… more
- FM (Norwood, MA)
- …cooking, and storage of food , sanitation, etc. + Physically delivering a food product according to the restaurant's standards. + Conducting oneself and work ... are worked The Cook's responsibility is to contribute to food service operations by assisting in all operations related...methods (ie sauteing and grilling) and knife skills + Culinary Arts Degree and Local board of Health ServSafe… more
- Marriott (Orlando, FL)
- **Additional Information** **Job Number** 25161681 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando Grande Lakes, 4040 Central ... Part Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to… more
- Marriott (Nashville, TN)
- …is apprised of all groups that will impact property operations. * Works with culinary team to ensure compliance with food handling and sanitation standards. * ... Event Technology (Destination Management, if applicable). Position oversees the development and implementation of departmental strategies and ensures implementation… more
- Compass Group, North America (Los Angeles, CA)
- …our team starts with our culture: + We have Wolfgang's PASSION for our business, our product , and our people / guests / clients. + A FLEXIBLE MINDSET is key; we are ... create optimal business solutions. **"I can have the best food , but if we don't have good people, it...proposals, contracts, and banquet event orders in collaboration with culinary and operations teams. + Lead client tastings, menu… more
- FIFCO USA (Rochester, NY)
- …Brew House. You will prepare menu items and specials and assist with creation and development of new items. You will have the opportunity to explore your passion for ... the culinary arts and be creative! Candidates should be willing...needs dictate. ESSENTIAL FUNCTIONS AND RESPONSIBILITIES + Maintains proper food handling and safety procedures for all products in… more