• General Manager 4 Food - Schools…

    Sodexo (Corpus Christi, TX)
    **Role Overview** **Sodexo** is seeking a ** General Manager 4** to lead **Child Nutrition** at **Tuloso-Midway ISD** in **Corpus Christi, TX** . This role ... food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field Minimum Management Experience -… more
    Sodexo (10/11/25)
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  • Assistant General Manager - A&F

    Compass Group, North America (New Albany, OH)
    …accounts translates into exciting opportunities for our people! **Job Summary** As Assistant General Manager , you will partner with the GM to oversee operations ... commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a… more
    Compass Group, North America (10/09/25)
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  • General Manager 4 - Food

    Sodexo (Prestonsburg, KY)
    …your leadership, your team will make a real impact every day! The ** General Manager 4-Food** position will support **Highlands Regional Medical Center** located ... upon hire. **What You Bring** + have a background in food service or culinary management; + proven ability to mentor, train, and coach frontline employees; + can… more
    Sodexo (09/17/25)
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  • General Manager - Executive Dining

    ARAMARK (New York, NY)
    **Job Description** Aramark is seeking a dynamic and experienced General Manager to lead operations for a high-profile executive dining space at a prestigious ... and coaching sessions. **Service Innovation & Experience Design** + Collaborate with culinary leadership to curate seasonal menus and bespoke dining experiences. +… more
    ARAMARK (09/13/25)
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  • General Manager of Concessions

    Compass Group, North America (Kansas City, MO)
    …All-Star Games. **Job Summary** Drive the game day experience and beyond! As the General Manager of Concessions, you will assist in leading our concessions ... + Develop and oversee financial and operational strategies + Collaborate with culinary and operations teams to optimize guest experience + Recruit, train, and… more
    Compass Group, North America (09/10/25)
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  • General Manager 4 - Food

    Sodexo (Gaylord, MI)
    …Share your vision and inspire others by working with Sodexo Healthcare! The ** General Manager 4-Food** position is located at **Otsego Memorial Hospital** in ... upon hire. **What You Bring** + have a background in food service or culinary management; + proven ability to mentor, train, and coach frontline employees; + can… more
    Sodexo (08/23/25)
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  • General Manager - Planters Inn

    The Yarrow Group (Charleston, SC)
    …signature dessert, and one more ingredient a bit of enchantment. JOB OVERVIEW The General Manager ("GM") is responsible for all aspects of operations at the ... curation, specialty coffee offerings, and cocktail innovation, in partnership with culinary and beverage leadership + Ensures consistent delivery of luxury-level… more
    The Yarrow Group (08/17/25)
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  • Food Production Manager 2

    Sodexo (Maryville, MO)
    …team members and collaborative work on campus. The position reports to the General Manager and has daily client interaction. Sodexo provides college campuses ... **Role Overview** **Sodexo i** s seeking a **Food Production Manager ** **2** to support the Universities Dining segment at...resident dining and catering, primarily. They will oversee the culinary team which includes over 100 full time employees,… more
    Sodexo (10/08/25)
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  • Food & Beverage General Manager

    Vail Resorts (Stowe, VT)
    …Requirements:** + High School Diploma or GED equivalent required; Bachelors or Culinary degree preferred + ServSafe certification or regional equivalent required + ... veteran status or any other status protected by applicable law._ _Requisition ID 510437_ _Reference Date: 07/26/2025_ _Job Code Function: General Management_ more
    Vail Resorts (10/26/25)
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  • Chef Manager

    ARAMARK (Natick, MA)
    …help us deliver the best customer service and food experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on team ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and… more
    ARAMARK (09/20/25)
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