- Intermountain Health (American Fork, UT)
- **Job Description:** Under general direction, plans, prepares, and cooks foods for cafe, patient and/or catering settings. This position is also responsible to lead ... the culinary team when other leadership is not on-site within... Services department. Resolves immediate issues and escalates to manager as appropriate. **Work Schedule** + **Full Time, 40… more
- Carnival Cruise Line (Miami, FL)
- …position will need to work closely with our Destination Directors and General Managers, our corporate team (Concessionaire management, Supply Chain, Legal, Finance, ... 10 + years of full-services Hospitality experience. + Restaurant, culinary and catering experience required. + Cruise operations or...+ Vacation Time - All full-time employees at the manager and below level start with 14 days/year; director… more
- Bozeman Health (Bozeman, MT)
- …participates as a member of the food production team to prepare and serve a culinary experience to our patients, residents and visitors. The Cook II is an advanced ... High school diploma or Equivalent. + ServSafe Food Protection Manager Certification + Two (2) years of experience working...(3) years of experience in food preparation or formal culinary training Essential Job Functions: In addition to the… more
- SUNY Suffolk County Community College (Selden, NY)
- …at its three campuses in Selden, Brentwood, and Riverhead, as well as its Culinary Arts Center in Riverhead. Established in 1959, the college offers a wide array ... and certificates are offered in allied health professions, automotive technology, culinary and baking, manufacturing, and many other areas. The college provides… more
- City Winery (Chicago, IL)
- …of live music and hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, ... music, and culinary arts. We are a unique facility, combining a...Captains will coordinate the day of logistics with the Manager on Duty (MOD) to execute the Banquet Event… more
- Boston Public Schools (Boston, MA)
- …Boston students. General Description: The Production Cook is a critical culinary team member for best practice implementation, with a focus on consistent quality ... majority of schools have full service kitchens with a full time cafeteria manager and subordinate staff. The remaining schools and programs are satellite sites… more
- Sage Hospitality Group (Philadelphia, PA)
- …served.Thespecific local personality is the drivingforce behind all creative and culinary details, giving it a styleunique to Philadelphia. Urban Farmer's menu ... other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on...all food containers and rotate as per the BOH General Operating Procedures and Inventory SOPs, making sure that… more
- Erickson Living (Highlands Ranch, CO)
- …all federal and state food safety regulations (Health Dept./HAACP) + Partner with General Manager to address and resolve food production or presentation issues ... as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent.… more
- NANA Regional Corporation (Anchorage, AK)
- …Catering Supervisor. The ideal candidate is a passionate, high energy, motivated manager exhibiting strong culinary , restaurant, high-end catering, suites and ... The Concessions and Catering Supervisor will provide leadership for the culinary teams in Catering, Concessions, Campus and Corporate Service business lines.… more
- ASM Global (Branson, MO)
- …apart in the marketplace. + Develop & Execute Strategic Plans:Partner with the General Manager to craft and execute forward-thinking financial and operational ... the strategic vision for the Food & Beverage department, creating unique culinary and guest experiences that elevate the brand, attract new business, and… more