- Compass Group, North America (Seattle, WA)
- …7AM-3:30PM. Weekends OFF! + **Requirement** : WA Food Handler Card; Prior professional culinary experience in a variety of cuisines, and team lead experience. ... + **Fixed Pay Rate:** $30.80 per hour **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to 75000 and **search requisition ID** **number** **1457260** . _The advertised program is a conversational recruiting assistant that… more
- Compass Group, North America (Fairfax, VA)
- …You will serve as our point of contact for the client as well as lead the team within the account and manage the overall operation. You will provide planning ... areas of operation, including but not limited to safety, marketing, nutrition and culinary + Ensures adherence to local, state, federal and company policies, and… more
- ASM Global (Pensacola, FL)
- …listed below, under the direction of the Executive Chef, Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND RESPONSIBILITIES: + Assist in the preparation of ... or training required by local, state or national authorities for Culinary Department PHYSICAL DEMANDS: The physical demands described here are representative… more
- Call Your Mother Deli (Washington, DC)
- …record yield variances. + Replenish stock and communicate low inventory to the lead /manager. + Packaging & Distribution + Portion and pack according to packaging ... central kitchen, or high-volume food production preferred. + Knowledge of basic culinary techniques, scaling, and yields. + Familiarity with HACCP, GMPs, allergens,… more
- Marriott (Denver, CO)
- …events to help build brand awareness. Partner with the Banquet & Culinary teams in providing a customer experience that exceeds the customers' expectations. ... in the travel and tourism industry desirable, with a demonstrated ability to lead and manage large scale initiatives. Knowledge/Skills Must possess the ability to… more
- Compass Group, North America (Montgomery, AL)
- …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... Tallahassee, with additional sub-offices. Reporting to the Regional Vice President, you will lead a team of three District GMs and approximately 175 associates, with… more
- ASM Global (Bay View, OH)
- …Manager for revisions and updates of the catering menu regularly, reflecting culinary trends and client needs. + Establish operational standards, guidelines, and ... in operating order and compliant with all codes, ordinances, and laws. + Lead facility efforts for compliance with OSHA, safety, and emergency policies and… more
- Cinemark (Newport News, VA)
- …our restaurant operations. As the leaders of the kitchen, they are the culinary experts who keep our kitchens in pristine operating conditions. Kitchen Managers ... organizational skills, and attention to detail + Ability to recruit, train, and lead others + Must be able to resolve conflict + Bilingual English/Spanish preferred… more
- Sage Hospitality Group (Chicago, IL)
- …marble baths. Dining experiences are thoughtful and expertly executed, taking guests on a culinary tour through the bold flavors of Barcelona at Mercat a la Planxa ... of all Company policies and procedures. **Responsibilities** **Executive Committee** + Lead the Executive Committee utilizing a participative style: be readily… more
- Clover Food Lab (Boston, MA)
- …and our amazing customers lead to great tips! You don't need a culinary degree to work with Clover, just bring your A-game. Our employees have backgrounds ... ranging from fast food to fine dining, from kayaking instructor to photographer, recent college grads to construction workers. You'll find that at Clover, not only do we provide exceptional training in customer service and leadership, but we encourage career… more