- Sodexo (Prestonsburg, KY)
- …skills and experience; + menu planning experience and a strong understanding of current culinary trends; + the ability to successfully lead , develop and train a ... a "foodie" looking for an opportunity to expand your culinary career? Work in an environment that appreciates your...well-being **What You'll Do** + implement and standardize all culinary systems and procedures for hospital + be responsible… more
- Compass Group, North America (New York, NY)
- …Supervise daily food preparation, cooking, and plating, ensuring every dish reflects French culinary traditions with precision and artistry. + Lead , train, and ... daily operations of the kitchen in collaboration with senior culinary leadership, while serving as an inspiring presence for...precision, every station is organized and safe, and the culinary team is motivated to uphold the traditions of… more
- Compass Group, North America (Atlanta, GA)
- …exceptional culinary experiences for every event. **Key Responsibilities:** + Lead day-to-day culinary operations for catering events, ensuring flawless ... **Job Summary** We are seeking a highly motivated and detail-oriented Catering Culinary Supervisor to join our team at Mercedes-Benz Stadium. This role is… more
- Compass Group, North America (San Mateo, CA)
- …Summary** We're seeking a seasoned, visionary Multi-Unit F&B Director of Operations to lead a high-performing culinary and hospitality portfolio that spans Bon ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...develop, beta test, improve, and implement new programming + Lead rollout strategies for new initiatives and ensure adherence… more
- Sodexo (Washington, NC)
- …preferred, but open to other segments); and + strong mentoring skills and the ability to lead and inspire a culinary team. **Who We Are** At Sodexo, our purpose ... daily food production including production planning and controls; + ensure Sodexo Culinary Standards including recipe compliance and food quality; + manage food… more
- OTG (Newark, NJ)
- …and ensuring that food preparation meets health and safety standards. The Chef will lead , train and mentor culinary teams which include Sous Chefs and Cooks. ... to work with the best in the business in each local marketplace. Your culinary knowledge and leadership abilities will contribute to a positive dining experience for… more
- Compass Group, North America (New York, NY)
- …a seasoned hospitality professional with deep experience in corporate dining, a passion for culinary excellence, and the ability to lead and inspire a team of ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...lead multi-unit operations and manage cross-functional teams. Strong culinary knowledge and passion for food, service, and innovation.… more
- Rochester Institute of Technology (Rochester, NY)
- …to obtain within six months of hire. + Must successfully complete Sous Chef culinary skills test. Skills + Ability to lead , supervise, and work collaboratively ... Plans production schedules, requisition food supplies from storage, and assists culinary leadership with ordering and receiving food supplies, equipment, and tools.… more
- Illumination Foundation (Santa Ana, CA)
- …Preparation: + Complete all tasks, in order, on the prep list provided by Lead Cook and/or Culinary Manager. + Washing, chopping, and sorting ingredients such ... meals during meal and snack times. + Communicate client needs to Lead Cook and/or Culinary Manager. + Work with volunteers and help foster a welcoming work… more
- Sodexo (San Jose, CA)
- …with forward-thinking organizations that value their people and seek exceptional, creative culinary solutions. **What You'll Do** + ** Lead with Impact** : ... Eating Company is seeking a **dynamic Operations Manager** to lead a multi-faceted cafe for one of our top...Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services,… more