• Assistant Sous Chef - Pelican Grill

    Marriott (Newport Beach, CA)
    **Additional Information** **Job Number** 25116462 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill ... and Experience** * High school diploma or GED; 5 years experience in the culinary , food and beverage, or related professional area. OR * 2-year degree from an… more
    Marriott (07/18/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Savannah, GA)
    …Healthcare + We are hiring immediately for a full time **FOOD UNIT LEAD ** position. + **Location:** St. Joseph's/Candler Hospital - 5353 Reynolds Street, Savannah, ... pm. Weekends and holidays required. More details upon interview. + **Requirement:** Prior lead experience is preferred. + **Fixed Pay Rate:** $15.00 per hour. **Make… more
    Compass Group, North America (09/12/25)
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  • Patient Services Lead (Full Time)

    Compass Group, North America (Chicago, IL)
    TouchPoint + We are hiring immediately for a full time **PATIENT SERVICES LEAD ** position. + **Address** : St Joseph Hospital Chicago - 2900 North Lake Shore Drive, ... upon interview. + **Requirement** : Previous food service and lead experience is preferred. + **Pay Range:** $17.50 per...their meal trays. + Work with the caregivers and culinary team to determine menu alternatives for patients with… more
    Compass Group, North America (09/10/25)
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  • Lead Cook -Hartford School Nutrition

    Whitsons Culinary Group (White River Junction, VT)
    Lead Cook -Hartford School Nutrition White River Jct., VT, USA Requisition Number 14906 Location Hartford VT Job Description School Cook/ Lead - Fuel Young Minds ... proficient in recipe procedures and cooking techniques. + 1 year professional culinary experience required + Always present a positive and professional image.… more
    Whitsons Culinary Group (09/04/25)
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  • Food Service Area Manager Lead - Goose…

    ARAMARK (Baytown, TX)
    …catering, nutrition education and retail operations. We partner with schools to create culinary experiences that propel students to success. Our goal is to provide ... performance meets objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation...to safety, health, wage and hour Additional Responsibilities + Lead the front of the house of the dining… more
    ARAMARK (08/08/25)
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  • Lead Presidential Baker- Catering…

    ARAMARK (Columbia, SC)
    …proper food safety and sanitation + Ensures security of company assets + Lead the development of **high-end, innovative pastry concepts** for a variety of ... executive role** . + Formal training from an accredited culinary or pastry arts program preferred. + Strong portfolio...mastery, and innovative design** . + Proven ability to lead and inspire a team in a fast-paced, high-volume… more
    ARAMARK (08/08/25)
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  • Teacher- Lead , Preschool Room

    Country Manor Campus (Sartell, MN)
    Join Our Kids Country Family as a Lead Preschool Teacher VOTED THE BEST FOR 3 YEARS IN A ROW! This is a full-time position Monday - Friday, 7:30AM - 4:30PM. ... of July parade together! They even share their award-winning culinary and housekeeping team with us so you can...long time + Chances to grow and become a Lead Teacher This is a full-time position Monday -… more
    Country Manor Campus (07/26/25)
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  • Sous Chef - FISD

    Compass Group, North America (Tarrytown, NY)
    …company culinary standards, student preferences, and nutritional guidelines. + Lead or support the preparation and execution of catered events, ensuring ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...will play a key leadership role in supporting the culinary operations of a dynamic K-12 school dining program.… more
    Compass Group, North America (09/13/25)
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  • Sous Chef

    Compass Group, North America (Fort Worth, TX)
    …good people, it won't get you very far."** **Job Summary** Step into a culinary role where creativity, leadership, and artistry come together inside one of Fort ... a **Sous Chef** to join our team and help lead daily operations in both restaurant and banquet/catering environments.... and mentor a team of **12-18 cooks and culinary staff** , inspiring growth and upholding the highest… more
    Compass Group, North America (09/11/25)
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  • Sous Chef - Bob's Steak & Chop House

    Omni Hotels (Nashville, TN)
    …Job Description Looking for your Culinary home away from home? Come collaborate and lead with us at Omni! If you are a Sous Chef with a positive attitude and ... will also be considered. + Candidate must have proven culinary skills and must be able to lead , develop, and motivate staff. + Ability to teach employees… more
    Omni Hotels (09/04/25)
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