• Executive Chef

    Marriott (Snowmass Village, CO)
    …Available **Job Number** 25136086 **Job Category** Food and Beverage & Culinary **Location** Viewline Resort Snowmass Autograph Collection, 100 Elbert Lane, Snowmass ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (08/26/25)
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  • Kitchen Supervisor at Loyola Marymount University

    ARAMARK (Los Angeles, CA)
    …Kitchen Supervisor is responsible for supporting and improving the profitability of culinary operations. This role ensures the highest standards of food quality, ... staffing levels as needed while driving efficiency from all culinary staff. + Oversees food production to ensure quality,...ensure team efficiency. + Prior experience as a cook, lead line cook, or similar role in a fast-paced… more
    ARAMARK (08/24/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …Information** **Job Number** 25136753 **Job Category** Food and Beverage & Culinary **Location** Marriott Long Beach Downtown, 111 East Ocean Boulevard, Long ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (08/23/25)
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  • Sous Chef - Dual Properties

    Marriott (Bellevue, WA)
    …Information** **Job Number** 25136774 **Job Category** Food and Beverage & Culinary **Location** The Westin Bellevue, 600 Bellevue Way NE, Bellevue, Washington, ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (08/23/25)
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  • Sous Chef

    Marriott (Aurora, CO)
    …Available **Job Number** 25136632 **Job Category** Food and Beverage & Culinary **Location** Gaylord Rockies Resort & Convention Center, 6700 North Gaylord ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (08/22/25)
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  • Sous Chef

    Unbridled (Canon City, CO)
    …Group is seeking a passionate and skilled Sous Chef to join our culinary team in delivering exceptional dining experiences across our diverse venues in Canon ... environment. The ideal candidate will be a proactive leader with advanced culinary expertise, strong organizational skills, and a dedication to mentoring kitchen… more
    Unbridled (08/21/25)
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  • Executive Chef

    Compass Group, North America (Dallas, TX)
    …**Job Summary** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a ... pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:...+ Purchases and manages inventory + Rolls out new culinary programs in conjunction with marketing and culinary more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef - Savannah College of Art…

    Compass Group, North America (Savannah, GA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... kitchen operations while ensuring a safe, clean, and sanitary environment. You will lead food preparation and execution in alignment with corporate standards and … more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Milton, MA)
    …**$70000 - $72000** **Other Forms of Compensation:** Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine ... high-quality dishes, supervising and training kitchen staff, and ensuring that all culinary operations run smoothly and efficiently. The ideal candidate will have a… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Tech Corners

    Compass Group, North America (Sunnyvale, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Tech Corners, you'll support the daily operations of the Culinary Department. In this role, you'll help oversee food...expenditures + Assist with menu planning and development + Lead the execution of catering events + Implement new… more
    Compass Group, North America (08/15/25)
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