• Restaurant Chef | Neighborhood Services

    Omni Hotels (Louisville, KY)
    …service Four Diamond Kitchen. + ServSafe Certification required. + Candidate must have proven culinary skills and must be able to lead , develop, and motivate ... to work a flexible schedule to include weekends and holidays. + College education and/or culinary degree preferred. + Must be able to work for long periods of time… more
    Omni Hotels (08/08/25)
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  • Sous Chef

    Atrium Hospitality (North Charleston, SC)
    …standards. * Participate in special projects to improve kitchen operations and elevate culinary excellence. **What We Are Looking For:** * 3+ years of culinary ... leadership presence. * Supervisory experience preferred - You can lead a line and guide a team with confidence....a line and guide a team with confidence. * Culinary certification preferred - You've got a solid … more
    Atrium Hospitality (08/08/25)
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  • Sous Chef | Neighborhood Services Restaurant

    Omni Hotels (Louisville, KY)
    …Certification preferred. + Food Handlers Certification required. + Candidate must have proven culinary skills and must be able to lead , develop, and motivate ... Other duties as assigned by management. Qualifications + Previous culinary management experience in a high volume, full service...to include weekends and holidays. + College education and/or culinary degree preferred. + Must be able to work… more
    Omni Hotels (08/08/25)
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  • Sous Chef

    Omni Hotels (Washington, DC)
    …in a high volume, full service Four Diamond Kitchen. + Candidate must have proven culinary skills and must be able to lead , develop, and motivate staff. + ... schedule to include nights, weekends and holidays. + College education and/or culinary degree preferred. Omni Hotels & Resorts is an equal opportunity employer.… more
    Omni Hotels (08/08/25)
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  • Senior Director, Business Development Corporate…

    Sodexo (Santa Clara, CA)
    …align with client objectives and The Good Eating Company's commitment to culinary excellence and sustainability. _The Good Eating Company is redefining workplace ... dining through seasonal, sustainable, and chef-led culinary experiences. As part of Sodexo, you'll benefit from the stability and global reach of an industry leader,… more
    Sodexo (08/07/25)
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  • General Manager / Chef Manager

    Sodexo (Beloit, WI)
    **Role Overview** **Great ingredients, culinary innovation and nourishing inspiration provide meaning to your life's work.** **Sodexo Corporate Services** is looking ... Manager/Chef Manager** sounds like a fantastic opportunity for someone with both culinary expertise and strong leadership skills. It combines the operational aspects… more
    Sodexo (08/07/25)
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  • Assistant Executive Chef

    Atlantis Casino Resort Spa (Reno, NV)
    …Guest satisfaction and business market share in the food and beverage operations. + Lead , direct and provide proper guidance to the assigned Food and Beverage Team ... Associate's degree or higher from an accredited college, university, culinary school or other institute of higher learning with...learning with an emphasis in Food and Beverage Management, Culinary or a related field. A Bachelor's or Master's… more
    Atlantis Casino Resort Spa (07/12/25)
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  • Food Hub Dietician

    RWJBarnabas Health (Newark, NJ)
    …Dietitian Nutritionist (RDN) credential required. Essential Job Functions: + Design and lead interactive nutrition education and culinary workshops in the ... and professional experience. Job Overview: This role will deliver group nutrition and culinary education programs at the RWJBH Food Hub located in Newark, NJ. The… more
    RWJBarnabas Health (07/10/25)
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  • General Manager- Berlin-Boylston Public Schools

    Whitsons Culinary Group (Bolton, MA)
    …Number 14765 Location Nashoba Admin Job Description Food Service General Manager - Lead with Purpose in School Nutrition! School Dining Leadership Are you a food ... as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds...service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field. OR Bachelor's… more
    Whitsons Culinary Group (08/26/25)
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  • Regional Director

    Compass Group, North America (Houston, TX)
    …contact for one client with 9 accounts in North America. You will lead dining service operations while advancing critical regional and global initiatives. This role ... food service operations, while driving select regional and global initiatives. + Lead , mentor, and develop a cross-functional team to complete key projects and… more
    Compass Group, North America (09/06/25)
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