- Banner Health (Phoenix, AZ)
- **Primary City/State:** Phoenix, Arizona **Department Name:** Culinary & Nutrition-Hosp **Work Shift:** Evening **Job Category:** Facilities, Environmental Services, ... and Culinary Good health care is key to a good...counts from patient menus and preparing production sheets. Will lead in patient tray assembly/patient meal service process, assure… more
- Unilever (Englewood Cliffs, NJ)
- …customer using culinary , eCommerce, Sustainability and Marketing resources. You will lead forecasting for the UFS volume sold into Sysco and ensure we provide ... ahead in the industry. For example, our Future Menus Report identifies emerging culinary trends, making us a trendsetter for inspiring innovative solutions for chefs… more
- Compass Group, North America (New York, NY)
- …standards for operational excellence, and leverage your strong business knowledge, culinary , hospitality, and people management skills to deliver positive results ... for the Food Program. Specifically, you will oversee all culinary , cafe, food spot, catering and warehouse operations. **The...regional leadership. You will have the opportunity to inspire, lead , and develop a large team, and collaborate across… more
- Shake Shack (New York, NY)
- …forecast. + Marketing, Culinary , and Pricing: Act as the key sales lead on strategic initiatives within Marketing, Culinary , and Pricing. Collaborate with ... conducting independent analysis and reporting. Job Responsibilities and Duties + Budgeting: Lead the annual and quarterly budget process for Company Operating Shacks… more
- Compass Group, North America (Mountain View, CA)
- …position works directly with sales, event management, operations, conference services, culinary and special event partners. The position will leverage internal and ... oversight, creation and management of costs of special events. + Lead and initiate consistent outreach/networking/relationship building initiatives with key event… more
- Compass Group, North America (Los Angeles, CA)
- …**Job Summary** We are seeking a visionary and results-driven **General Manager** to lead and elevate our food and beverage operations across a premier, multi-outlet ... innovation, precision, and team development. **What You'll Do** + Lead all food and beverage operations for the Cafe,...retention. + Collaborate closely with the Executive Chef and culinary team to develop innovative menus and deliver exceptional… more
- Compass Group, North America (Niskayuna, NY)
- …- $65,000** **Other Forms of Compensation:** Merit increases Yearly Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is ... small to medium volume location. You will manage and lead a team of associates, and will be responsible...creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and … more
- Compass Group, North America (Los Angeles, CA)
- …that balance classic pastry techniques with innovative flavor profiles and presentations. + Lead and train pastry cooks in the production of plated desserts, banquet ... pastries, breads, and specialty items. + Lead large-scale production schedules, prep lists, and event execution...consistency, and guest impact. + Collaborate with the savory culinary team to compose cohesive, multi-course experiences that reflect… more
- Mina Group (Las Vegas, NV)
- …and cross-pollinating regional flavors. Our Ideal candidate is : A detail oriented culinary leader who will operate the kitchen on a daily basis with ... adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and...Desire to teach and mentor both your staff and culinary interns + Basic Qualifications + + A minimum… more
- Compass Group, North America (Santa Clara, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... opportunities for our people! **Job Summary** As a Resident District Manager, you'll lead a large multi-unit dining account, serving as the primary client contact… more