- Nestle (Seattle, WA)
- …who are dedicated to deepening their industry experience. Our team of culinary experts and skilled product developers partner closely with foodservice professionals ... industry trends and innovations. **Position Summary:** The Regional Business Manager ( Lead Field & Account Sales) is responsible for achieving targeted foodservice… more
- Performance Food Group (Des Moines, IA)
- …and hunger to the role-grounded in a willingness to serve, learn, and lead through influence. The BDM supports the sales team by identifying opportunities, assisting ... AMs with product presentations, chef meetings, and customer onboarding. - Conduct culinary cuttings and menu reviews that align with cultural preferences. - Support… more
- Compass Group, North America (Horseheads, NY)
- …**$73,000 - $75,000** **Other Forms of Compensation:** Bonue eligible Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine ... is the strategic business leader of the community's food and beverage/ culinary operation ensuring resident and client satisfaction by providing a consistently… more
- Emmy Squared Pizza (New York, NY)
- …and standards; Serve Safe certified food manager preferred. + Candidate must have proven culinary skills and must be able to lead , develop, and motivate staff. ... Develop and maintain positive relationships with food suppliers + Lead and motivate kitchen staff to maintain high levels...and reaching overhead. + Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell. Emmy… more
- Trinity Health (Hartford, CT)
- …catering events and satellite services. Performs responsibilities of Third Cook and Lead Cook and provides bake shop assistance as needed to meet operational ... and burns. **Minimum Qualifications** **:** + Education: High School and Culinary experience desirable (ie quantity food production, catered events/baking). +… more
- Compass Group, North America (Kansas City, MO)
- …eliver the ultimate premium experience! As a Director of Premium, you will lead premium operations, elevate guest service in high-end spaces, and oversee suite/club ... at the venue. You will manage premium team performance, coordinate with culinary and service departments, and ensure elite guest satisfaction during every event.… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …menus, design corresponding recipes, coordinate the preparation of those recipes. + Lead all kitchen employees. + Plan, assign, and direct work; appraise ... role in a high-volume, full-service restaurant. + 2 or 4-year degree in Culinary Arts or Hospitality Management is preferred. + Food Handler Certification, Alcohol… more
- Compass Group, North America (Charlotte, NC)
- …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person** ... + Assists with concessions and catering events + Manages culinary program in conjunction with FISD culinary ...needs to be done and demonstrate a desire to lead + Creativity while not overlooking the attention to… more
- Compass Group, North America (Crete, NE)
- …service operations of a small to medium volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing ... creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and ...1 to 3 years of food service supervisory or lead experience. + Experience in restaurants, hotels, corporate dining,… more
- Indus Hospitality Group (Geneva, NY)
- …spirits & are highly engaged in the local industry. On Monday nights our culinary team works together to build a three-course themed prix fixe, something our ... forward to each week. Our open kitchen celebrates the culinary craft & keeps our whole team in sync...and sanitation program-including daily, weekly, and deep-cleaning routines. The Lead Dishwasher supports a smooth flow of service and… more