- ARAMARK (Meyersdale, PA)
- …The Certified Dietary Manager will supervise entry-level employees within the Culinary and Environmental Services departments. They will be responsible for ... performance meets objectives and client expectations ? Plan and lead daily team briefings ? Ensure safety and sanitation...to safety, health, wage and hour Additional Responsibilities ? Lead the front of the house of the dining… more
- Trinity Health (Boise, ID)
- …quality life, Boise also features a vibrant and urban downtown, cultural and culinary experiences, and a wealth of entertainment options. Boasting over 200 days of ... way of thinking and perceiving our world and that these differences often lead to innovative solutions. Trinity Health's dedication to diversity includes a unified… more
- Presbyterian Homes and Services (Mahtomedi, MN)
- …Full Time- 1100am-700pm, Monday through Friday and every other weekend. This is a Lead Server position and requires prior Server and lead experience. St. ... or status with regard to public assistance. Job ID2025-25195 CategoryNutrition & Culinary Job Location : CityMahtomedi Job Location : StateMN CampusSt. Andrew's… more
- Banner Health (Tucson, AZ)
- …and multidisciplinary collaboration.** As the Director, you will: + **Shape and lead ** the liver transplant anesthesia program + Collaborate closely with a **highly ... research excellence, and academic growth,** we invite you to lead this exciting journey with us in Tucson. _The...designated a UNESCO City of Gastronomy with many exciting culinary adventures in our restaurant scene. With a population… more
- Intermountain Health (St. George, UT)
- …This position is responsible for all aspects of Patient Services within the Culinary Service department in the hospital. This role provides leadership and direction ... hire date if not current. + Demonstrated ability to lead and manage a diverse team. + Demonstrated highly...dietitians, nurses, and nurse managers + Demonstrated ability to lead and manage a diverse team + Demonstrated highly… more
- Compass Group, North America (Lombard, IL)
- …. ** Lead a High-Profile, Multi-State Dining Portfolio Focused on Culinary Excellence and Hospitality-Forward Innovation** This field-based role supports a group ... seasoned foodservice executive to shape strategy, elevate dining experiences, and lead cross-functional teams in a mission-driven environment. **Robust travel is… more
- Compass Group, North America (New York, NY)
- …R/A** **!** **Job Summary** Working as a Director of Conference Catering, you will lead one of Manhattan's most dynamic catering and delivery operations at a premier ... and resourcing temporary help and equipment experience is key . Collaborate with culinary and service leaders to drive quality and consistency . Represent the spirit… more
- Compass Group, North America (Kansas City, MO)
- …- Morrison Healthcare** **Job Summary** The Project Manager, Operations, will lead and oversee the successful planning, execution, maintenance, and delivery of ... coordinators, and account-level users; coordinate and oversee menu imports. + Lead weekly implementation and software release calls, and contribute constructive… more
- Compass Group, North America (Charlotte, NC)
- …Operational excellence starts here! As the Director of Operations, you will lead all facets of venue operations, ensuring that every department performs seamlessly. ... all venue operations including concessions, premium, and back-of-house functions + Lead and develop department managers and support team performance + Coordinate… more
- Compass Group, North America (Chicago, IL)
- …As the General Manager of Food and Beverage at the Banner Loft, you will lead all aspects of this brand-new premium dining and hospitality space located within the ... in every interaction with guests, team members, and partners. Key Responsibilities Lead all operational aspects of the Banner Loft, including service, staffing,… more