- Compass Group, North America (Savannah, GA)
- …our people! **Job Summary** We're seeking an experienced and dynamic Executive Chef to lead all culinary operations. In this role, you will be responsible for ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...are accepted on an ongoing basis. **Bon Appetit maintains a drug-free workplace .** **Req ID:** 1485506 Bon Appetit Tyler… more
- Compass Group, North America (Seattle, WA)
- …and inclusive work environment where people feel valued.If you aspire for growth and culinary excellence, come join our team! This is a _Great Opportunity_ to join a ... will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full...ServSafe certified is a plus **Apply Today!** Ready to lead with passion? Apply today to become our Chef… more
- Compass Group, North America (Santa Clara, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... into exciting opportunities for our people! **Job Summary** Responsible for leading culinary operations and ensuring high standards in food quality, safety, and… more
- Compass Group, North America (Panama City, FL)
- …for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, ... with planning and creating menus. + Rolls out new culinary programs in conjunction with the marketing and ... experience including 1 year at the supervisory or lead level. + Experience in restaurants, hotels, corporate dining,… more
- Compass Group, North America (Miami, FL)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... Elementary School and Downtown Doral Charter Upper School** Are you an innovative culinary professional with boundless energy and a passion for excellence? Join us… more
- Compass Group, North America (Oxford, GA)
- …recipe creation + Lead execution of catering events + Implement new culinary programs with the marketing and culinary teams **Preferred Qualifications:** + ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...are accepted on an ongoing basis. **Bon Appetit maintains a drug-free workplace .** **Req ID:** 1480344 Bon Appetit Tyler… more
- Compass Group, North America (New York, NY)
- …Summary** Restaurant Associates is seeking an accomplished **Complex Executive Chef** to lead multi-unit culinary operations across a high-volume portfolio. This ... ensuring alignment with brand, client, and financial goals. + Provide culinary leadership across all operations, ensuring quality, creativity, and consistency in… more
- Compass Group, North America (New York, NY)
- …focus on teaching, developing, and inspiring your team while maintaining the highest culinary and sanitation standards. **Key Responsibilities:** + Lead daily ... concept + Teach, coach, and develop a team of culinary associates to achieve excellence and consistency + Support...on an ongoing basis.** **Restaurant Associates maintains a drug-free workplace .** Associates may also be eligible for paid and/or… more
- Compass Group, North America (Columbus, OH)
- …Summary** Eurest is seeking a passionate and skilled **Catering Chef** to join our culinary team and lead high-quality food service for corporate dining and ... commitment to excellence in hospitality. This role requires a strong culinary background, leadership ability, and a dedication to delivering exceptional dining… more
- Compass Group, North America (New York, NY)
- …for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, ... with planning and creating menus. + Rolls out new culinary programs in conjunction with the marketing and ... experience including 1 year at the supervisory or lead level. + Experience in restaurants, hotels, corporate dining,… more