- Adams and Associates (Laurel, MD)
- …training in the following areas: Electrical Wiring, Carpentry, Building Construction Technology, Culinary Arts, Advanced Training - Culinary Arts and Hotel & ... setting. Our academic and career technical training programs are accredited and lead to national industry-recognized credentials. The benefits of working at Woodland… more
- Compass Group, North America (Framingham, MA)
- …for overseeing day-to-day operations for a dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, ... P&L and budgeting as it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred +… more
- Compass Group, North America (Cleveland, OH)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Ensure compliance with HACCP, safety, and sanitation standards + Collaborate with culinary teams on menu planning and execution + Oversee budgeting, forecasting, and… more
- ASM Global (Long Beach, CA)
- POSITION: Steward Supervisor DEPARTMENT: Culinary REPORTS TO: Chief Steward FLSA STATUS: Non-Exempt SALARY RANGE: $25 - $30 per hour LEGENDS & ASM GLOBAL Two ... and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team… more
- Compass Group, North America (New York, NY)
- …for overseeing day-to-day operations for a dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, ... it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or ...accepted on an ongoing basis. Flik maintains a drug-free workplace . **Associates at Flik Hospitality are offered many fantastic… more
- Compass Group, North America (Burbank, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... point of contact for the client as well as lead the team within the account and manage the...including but not limited to safety, marketing, nutrition and culinary + Ensures adherence to local, state, federal and… more
- Compass Group, North America (Woodbury, NY)
- …to implement innovation for campus partners applying a customized-approach to each. + Lead social media as the content advisor and standards keeper across campus ... activities **Preferred Qualifications:** + Bachelors degree required, Masters preferred. Culinary , hospitality or hotel management degree is desirable + Experience… more
- Compass Group, North America (TX)
- …be responsible for the day to day Food Service operations. You will manage and lead a team of employees and you will be responsible for building and exceeding client ... in creating nutritious and top quality food for the students + Implements new culinary programs in conjunction with the Chartwells marketing and culinary teams +… more
- Sodexo (New York, NY)
- …people together. **Incentives** RELOCATION ASSISTANCE AVAILABLE! **What You'll Do** + Lead and manage all catering operations, including event planning, menu ... logistics, and on-site execution + Collaborate with campus partners, clients, and culinary teams to ensure all events exceed expectations + Manage catering budgets,… more
- Compass Group, North America (Plymouth, NH)
- …service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing ... and management team in creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and culinary teams. +… more