- The Cambridge School of Culinary Arts (Cambridge, MA)
- …OB S UMMARY The Shift Leader is responsible for assisting the Cafe Manager with overseeing the daily operations of our cafe/bakery, ensuring exceptional customer ... Able to multitask and work in a fast-paced environment + ServSafe Food Manager or comparable certification a plus. + Proven supervisory skills with exemplary… more
- Whitsons Culinary Group (Islandia, NY)
- …and events. + Support the maintenance and upkeep of the Virtual Manager platform for the HR department, including updates, content management, and troubleshooting, ... as well as other ad-hoc administrative and operational needs. + Contribute to a positive and inclusive workplace culture through professionalism, responsiveness, and a strong customer-service approach. ID Badges & Access Management + Create and distribute ID… more
- Whitsons Culinary Group (Berkeley, IL)
- …the right equipment is being used for the operations + Work with the p roduction manager to s et goals and targeted objectives to work on and achieve each week. ... Monitor this process with careful follow through on each objective . Encourage growth and development in both personal and professional life as a goal. The degree that management develops its Team Members is a statement of their own good management skills +… more
- Whitsons Culinary Group (Brooklyn, NY)
- …products. + Act as liaison between QA Inspectors and the Quality Assurance Manager and/or Supervisor + Maintains time and testing records, reporting weekly. + Follow ... Hold procedures when placing or removing product from hold + Maintains non-conformance and rejection procedures and forms + Aseptic product and environmental sampling techniques. Maintain plant environmental testing program. Implement and follow-up on… more