- Guest Services (Mount Rainier, MD)
- …HACCP. + Maintain awareness of safety issues and report them immediately to your manager . + Performs such other related duties as directed or required . SKILL AND ... KNOWLEDGE REQUIREMENTS INCLUDE + High School Diploma/GED equivalent required . Culinary school diploma preferred. + Six months culinary experience in restaurant,… more
- Sutter Health (Berkeley, CA)
- …be accepted in lieu of the required degree or diploma._ + Associate's: Culinary Arts or equivalent education/experience + OR Other: Chef Certification + OR Other: ... Formal culinary training **CERTIFICATION & LICENSURE:** + SS-Serve Save Certified...& LICENSURE:** + SS-Serve Save Certified + Certified Dietary Manager **TYPICAL EXPERIENCE:** + 5 years recent relevant experience… more
- Whitsons Culinary Group (Lake Zurich, IL)
- …standing, lifting (up to 40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance to make a difference. We ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year… more
- University of Washington (Seattle, WA)
- …+ Review recipes and consult with the unit's designated culinarian (Sous Chef, Manager , or Chef de Cuisine) to confirm production goals and service needs. Seek ... records of foods produced, foods wasted, and any recipe adjustments for the culinary leadership. + Inspect food service equipment to determine proper care, use and… more
- Kohler Co. (Kohler, WI)
- …Preparation: Prepare all chocolates necessary for orders to the demonstrated culinary standards. Produce all quantities according to par levels developed by ... the business manager and/or chocolatier. b) Set and maintain high standards...am and 4:00 pm. **Skills/Requirements** a) Working knowledge of culinary terms b) Basic knowledge of culinary … more
- Six Flags (San Antonio, TX)
- …de Cuisine, you will bring passion, creativity, and leadership to our culinary team. You'll oversee kitchen operations, develop memorable menus, ensure food quality ... * Lead daily kitchen operations with attention to consistency, culinary standards, and guest satisfaction * Develop, test, and...systems, and labor controls * Current Food Handler and Manager Certifications (or ability to obtain) * Ability to… more
- Corewell Health (Wayne, MI)
- …English. + 3 years of relevant experience as a Nutrition Services Leader in culinary /food production areas. + CRT-ServSafe Handler - NRA or CRT-ServSafe Manager ... all patient and retail food service areas outside of culinary /food production. + 1 year of relevant experience in...all patient and retail food service areas outside of culinary /food production + 1 year of relevant experience with… more
- King's Seafood Company (Walter, MN)
- …an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated the palates of ... Executive Chef, you will be partnered with the General Manager and serve as an integral member of our...resolving issues. Essential Responsibilities: + Lead a team of culinary professionals focused on quality of product, consistency, and… more
- Omni Hotels (Oklahoma City, OK)
- …items on prep list following standard operating procedure or otherwise as told by manager + Work closely with wait staff to exceed guest expectation + Supervise ... as assigned by management Qualifications + Minimum 5 years relevant culinary experience required, preferably in a high-volume, fine dining restaurant operation;… more
- King's Seafood Company (San Diego, CA)
- …+ tips. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring ... restaurant! The oyster bar is the heart of our culinary experience. As the oyster bar cook you will...as assigned and transport to dishwashing area. + Follow Manager 's instruction. + Follow maintenance program and cleaning schedule.… more