• Cook

    Select Medical (Dublin, OH)
    …Accepting and understanding both verbal and written instructions. + Providing high quality food preparation and service . + Cleaning and maintaining equipment to ... cooking and eating areas. In the absence of the Manager , the Cook supervises the dietary staff, ensuring that...meet department standards. + Maintaining high standards of quality food production and portion control. + Demonstrating a willingness… more
    Select Medical (12/12/25)
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  • Cook

    Select Medical (St. Louis, MO)
    …Accepting and understanding both verbal and written instructions. + Providing high quality food preparation and service . + Cleaning and maintaining equipment to ... cooking and eating areas. In the absence of the Manager , the Cook supervises the dietary staff, ensuring that...meet department standards. + Maintaining high standards of quality food production and portion control. + Demonstrating a willingness… more
    Select Medical (12/05/25)
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  • Territory Sales Representative

    Schwan's Company (West Palm Beach, FL)
    …degree or Culinary Arts degree and 2+ years of experience in the food service industry + Microsoft Office (PowerPoint, Excel, Outlook) and sales CRM system ... pies! We bring families and communities together through great food . Join our team and see the opportunities are...with end user operators + Collaborate with Regional Sales Manager and Territory Sales Reps to coordinate sales activities… more
    Schwan's Company (11/20/25)
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  • Cook - Full Time

    Select Medical (Miami, FL)
    …Accepting and understanding both verbal and written instructions. + Providing high quality food preparation and service . + Cleaning and maintaining equipment to ... cooking and eating areas. In the absence of the Manager , the Cook supervises the dietary staff, ensuring that...meet department standards. + Maintaining high standards of quality food production and portion control. + Demonstrating a willingness… more
    Select Medical (11/20/25)
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  • Cook

    Select Medical (Ozark, MO)
    …Accepting and understanding both verbal and written instructions. + Providing high quality food preparation and service . + Cleaning and maintaining equipment to ... cooking and eating areas. In the absence of the Manager , the Cook supervises the dietary staff, ensuring that...meet department standards. + Maintaining high standards of quality food production and portion control. + Demonstrating a willingness… more
    Select Medical (11/20/25)
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  • Cook - Inpatient Rehab

    Select Medical (Denton, TX)
    …Accepting and understanding both verbal and written instructions. + Providing high quality food preparation and service . + Cleaning and maintaining equipment to ... cooking and eating areas. In the absence of the Manager , the Cook supervises the dietary staff, ensuring that...meet department standards. + Maintaining high standards of quality food production and portion control. + Demonstrating a willingness… more
    Select Medical (10/02/25)
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  • Stock Room/Receiver - Florida Southern

    Guest Services (Lakeland, FL)
    …within the unit. Receiving is responsible for properly receiving and storing all food and beverage products in the stock room ,Refrigerators and freezers under the ... guidance of the Executive Chef. Receiving is also responsible for maintain the food , beverage/stock by making sure the stock room, refrigerators and freezers stays… more
    Guest Services (12/17/25)
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  • Premium Services Supervisor

    ASM Global (Fishers, IN)
    …Services Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Premium Services Manager FLSA STATUS: Hourly, Non Exempt LEGENDS GLOBAL Legends Global is the premier ... Premium Services Supervisor requires an individual to have supervisory skills, customer service skills, positive attitude, knowledge of food preparation ,… more
    ASM Global (12/10/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …conditions and use of equipment to increase efficiency and safety of the food service operations* Communicates variances from standards and expectations to the ... Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites and… more
    ASM Global (11/25/25)
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  • Director of Banquets

    Spanish Peaks Mountain Club (NJ)
    …while maintaining service quality + Maintain high standards of service excellence, food quality, and presentation, ensuring consistency and adherence ... maintenance of all function spaces , public areas, and service areas on banquet levels. + Ensure the department...functionality + Work collaboratively with Meetings & Events and Culinary to ensure flawless execution of events + Perform… more
    Spanish Peaks Mountain Club (11/12/25)
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