- Guest Services (Mount Rainier, MD)
- …. Culinary school diploma preferred. + At least one year culinary experience in full- service restaurant required; national park experience strongly ... Compensation Amount: 22.66 USD HourlyPrepare, cook, and serve food in a three meals per day dining... cost specifications. This position reports to the Kitchen Manager . Job Description: ESSENTIAL FUNCTIONS + Prepare and cook… more
- The Walt Disney Company (Carson City, NV)
- …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine ... and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and service . + Understand… more
- Nestle (Solon, OH)
- …of needs. Our employees thrive on opportunities to grow and develop within the food - service industry, ensuring that we are always at the forefront of industry ... Nestle USA leverages its position as the world's largest food and beverage company to bring brands that you...dedicated to deepening their industry experience. Our team of culinary experts and skilled product developers partner closely with… more
- HCA Healthcare (Salem, VA)
- …from Culinary Institute Required + Minimum three to five years' experience in Food Service management Required + Culinary Certification within 90- days ... 3% to 9% of pay (based on years of service ) + Employee Stock Purchase Plan with 10% off...Major Responsibilities: + Within assigned market, responsible for the food preparation for patients, the cafeteria, doctors' dining room… more
- Compass Group, North America (San Jose, CA)
- …across a leading high-tech corporate dining account. This role shapes our culinary and hospitality intentions-ensuring great service , culinary excellence, ... guide operations and champion innovation, foster collaboration and translate culinary priorities into memorable dining experiences that drive client satisfaction… more
- ASM Global (Dallas, TX)
- …property. + Oversees all culinary employees to achieve budgetary, food quality and customer service expectations. + Creates/develops recipes, dishes, ... for directing and administering the planning, preparation, production and control of all culinary operations in the restaurant. The Executive Chef will report to the… more
- ASM Global (UT)
- …property. + Oversees all culinary employees to achieve budgetary, food quality and customer service expectations. + Creates/develops recipes, dishes, ... is seeking an Executive Chef to manage and execute food operations at The Cowboys Club, a private social...administering the planning, preparation, production and control of all culinary operations in the Cowboys Club. The Executive Chef… more
- ARAMARK (Avon, OH)
- … to create menus and specials. + Handle customer complaints or concerns regarding food quality or service . + Ensure kitchen operates within the established ... Requisition #: 622374 Location: Avon, OH, US, 44011 Career Area: Culinary Description: **Job Description** The Kitchen Supervisor will coordinate, plan, participate,… more
- Six Flags (San Antonio, TX)
- …Strong grasp of food costing, ordering systems, and labor controls * Current Food Handler and Manager Certifications (or ability to obtain) * Ability to work ... **_Chef de Cuisine_** **Job Type: Full- Time** **Pay Rate: Salary** **Category: Food and Beverage** **Location: Six Flags Fiesta Texas in San Antonio, Texas**… more
- Boston College (Chestnut Hill, MA)
- …Duties:** + Supervise and monitor assigned work of second cooks, cooks helpers, food service workers, and general service workers. + Participate ... + Strong desire and ability to pursue Boston College food service goals. + Under the direction...+ Under the direction of the Chef or Kitchen Manager coordinates all kitchen functions of support staff assigned… more
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