• Assistant Purchasing, Receiving and Warehouse…

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    …of the Purchasing Manager , this position follows purchasing guidelines to support the success of culinary operations . Institutional Inclusion Visioning ... Culinary Services all purchasing, receiving, inventory, and warehouse operations across the SJU campus. Responsibilities include receiving and inspecting… more
    College of Saint Benedict & Saint John's University (12/19/25)
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  • General Manager - Reno Sparks Convention…

    ARAMARK (Reno, NV)
    …to hire a new General Manager at the Reno Sparks Convention Center to support our food and beverage operations ! THE OPPORTUNITY: As a General Manager , ... and catering outlets. * Partner with the Senior General Manager and regions Vice President of Operations ...environment * Ability to lead a large team of culinary & operations managers in a high… more
    ARAMARK (12/16/25)
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  • Manager Food Warehouse & Distribution

    NBC Universal (Universal City, CA)
    …entertainment content. The spin-off is expected to be completed during 2025. Summary Manager responsible for the operations & distribution pertaining to the food ... issues. Develops metrics and accountabilities for team reporting to Manager to constantly improve operations to meet...partnership with peers in the park & CW food operations , culinary , sourcing & shared services. +… more
    NBC Universal (11/18/25)
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  • Resident District Manager

    Compass Group, North America (South San Francisco, CA)
    …years of management experience, preferably in foodservice, hospitality management, plant operations management, environmental services, laundry, or other Support ... Bon Appetit **Position Title: Resident District Manager ** **Salary:** 140,000-145,000 **Other Forms of Compensation:** Our...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more
    Compass Group, North America (12/31/25)
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  • Soups and Sweets Instructor

    Jewish Federation of Southern NJ (Cherry Hill, NJ)
    …Description: Soups and Sweets Instructor Reports to: Soups and Sweets Manager , Disability Services Department Primary Responsibilities: To instruct and evaluate the ... students in the Soups and Sweets Culinary Training Program, and assist the Soups and Sweets Manager with all programmatic needs Schedule: Part-Time - 24 hours… more
    Jewish Federation of Southern NJ (12/27/25)
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  • Executive Chef, Residential

    University of Rochester (Rochester, NY)
    … of the food services mission of the University includes all internal culinary operations in Residential Dining Facilities. **ESSENTIAL FUNCTIONS:** + Oversees ... and manages culinary operations to meet production, presentation, and...service skills **LICENSES AND CERTIFICATE:** + Servsafe certification (Food Manager , Food Handler, Allergens, Workplace modules) required within 12… more
    University of Rochester (12/16/25)
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  • Executive Chef

    Carnival Cruise Line (Denali National Park, AK)
    …fleet operations . + Ability to address and resolve complex culinary challenges, including menu adjustments and staff coordination. + Directly influences customer ... America Line and Princess Cruises united as HAP-Alaska/Yukon Land Operations . We're innovators in Alaska and Yukon tourism and...a dynamic and experienced Executive Chef to lead our culinary program at the Holland America Denali Lodge. In… more
    Carnival Cruise Line (11/08/25)
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  • Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    …food and team safety initiatives meet or exceed corporate criteria * Support culinary leadership training programs, including recruiting and retention programs ... concepts. * Organize, implement & monitor concepts throughout LOB operations . * Review culinary vision with Executive...performance and provide feedback and mentoring as needed. * Support organization of culinary talent for high… more
    ARAMARK (12/16/25)
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  • National Account Manager - Club and Cash…

    Unilever (Englewood, NJ)
    National Account Manager - Club and Cash & Carry - Unilever Food Solutions Location: Remote USA Who We Are Unilever Food Solutions (UFS) is the €3bn+ foodservice ... prides itself on creating value for its customers through culinary solutions and improving the food experience for everyone...focusing on margin improvement via pricing, basket, and program support . + Identify key risks, both short and long… more
    Unilever (12/26/25)
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  • Sous Chef, Kitchen Manager

    Vail Resorts (Leavenworth, WA)
    …food in a fast-paced, high-volume environment. Reporting to the Culinary General Manager , you will oversee and support the BOH staff while maintaining ... organization to achieve food cost targets. + Address guest feedback and support quality improvements. + Collaborate with front-of-house teams to ensure smooth and… more
    Vail Resorts (12/21/25)
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