- Compass Group, North America (Wheaton, IL)
- Bon Appetit + We are hiring immediately for **a Culinary Intern&a Hospitality Intern** position. + **Location** : 421 N Chase Street, Wheaton, IL 60187 _Note: online ... food safety standards + Participate in associate learning and development initiatives + Gain experience in people management, including...you up for a successful career in the field. ** Culinary Internship** Are you passionate about food and ready… more
- Sodexo (Dulles, VA)
- …leadership and communication skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; + have ... who will commit to the challenges of creating and delivering a culinary -driven, upscale experience within a thoughtfully designed travel oasis. The ideal Chef… more
- Sodexo (Omaha, NE)
- …inventory, food cost analysis and food production forecasting + wine pairing with menu + ensure Sodexo Culinary standards including recipe compliance and food ... skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; and/or + have a passion for food and… more
- Compass Group, North America (San Francisco, CA)
- … culinary operations for the campus dining program. This includes overseeing menu development , food production, purchasing, safety, and sanitation. You will ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...a culture of excellence, safety, and collaboration + Oversee menu planning and creation, ensuring offerings are innovative, seasonal,… more
- Compass Group, North America (Greer, SC)
- …a team of culinary professionals. The Executive Chef will oversee menu development , inventory control, and the implementation of innovative culinary ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...a talented and driven **Executive Chef** to lead all culinary operations for a high-profile dining account. This leadership… more
- City Winery (New York, NY)
- …Chef/Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for all food prepared and ... As a creative leader with a passion for the culinary arts, the Banquet Chef develops and executes ...food costs, while exercising portion control and assisting in menu pricing. + Manage food presentation standards, including the… more
- Compass Group, North America (New Castle, DE)
- Culinary Services Group **Salary: $46,000 - $55,000** **Other Forms of Compensation:** Merit Increases Culinary Services Group (CSG) is a top 50, fast-growing ... on integrity, where your contributions are valued and growth, development , and impact are part of every role. **Job...client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for… more
- ARAMARK (San Francisco, CA)
- …Executive Sous Chef plays a key leadership role in managing all back-of-house culinary operations at Oracle Park, home of the San Francisco Giants. Working closely ... Forbes' Best Employers for 2024. As part of our commitment to culinary excellence, we offer unparalleled opportunities for professional growth and recognition. Our… more
- Compass Group, North America (Asheville, NC)
- …with company match Paid time off and holidays Career advancement within Compass Group Ongoing culinary development and training programs Join Us! Be a part of a ... Morrison Healthcare is seeking an experienced and passionate Executive Chef II to lead culinary operations at one of our premier healthcare accounts. As a key … more
- Elior North America (Miami, FL)
- …include the determination of purchasing specifications, product and recipe testing and menu development . + Maintain proper production, safety and sanitation ... add a skilled, experienced sous chef to our Constellation Culinary team in Miami, FL. As a sous chef...Supervise and participate in the preparation and display of menu items for special functions. + Maintain proper inventory… more