- Compass Group, North America (New York, NY)
- …trend, efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff management ... and development . **Key Responsibilities:** + Develops high culinary ...leads improvements + Demonstrates a complete understanding of daily menu items and is able to explain them to… more
- Sodexo (Johnson City, TN)
- …systems and ensure ongoing compliance across campus. Oversee concept development , menu design, and the implementation of new culinary concepts; + Driving ... and student-centered service. This role offers the opportunity to directly influence menu development , quality standards, and team training across multiple… more
- Sodexo (Miami Gardens, FL)
- …leadership and communication skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; and/or + ... **Role Overview** **You're excited by the latest culinary trends. You're a modern, cutting-edge culinarian.** **Bring your culinary know-how to where you will**… more
- Sodexo (Seattle, WA)
- …leadership and communication skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; and/or + ... Chef.** Join our growing team today. **What You'll Do** + develop long-term culinary innovation strategies and culinary standards that balance consumer and… more
- Compass Group, North America (New York, NY)
- … execution for on-site catering, private dining, and special events + Drive menu development , seasonal updates, and standardization across concepts + Manage food ... Associates is seeking an experienced **Executive Chef** to oversee all culinary operations for a dynamic, multi-concept account including a restaurant, cafe,… more
- Sodexo (Prairie View, TX)
- …leadership and communication skills with the ability to maintain the highest of culinary standards + strong coaching and employee development skills + have ... View, TX** . Our Executive Chef 3 is the culinary leader on campus and will oversee all ...role. **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production… more
- Sodexo (Washington, DC)
- …** Culinary Mastery** : Deep knowledge of cooking techniques, flavor profiles, and menu development , with a passion for scratch cooking and local sourcing. + ... Good Eating Company, you'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our...fresh, local ingredients and lead the growth of our culinary program in partnership with our client. We are… more
- Sodexo (Lansing, MI)
- …leadership and communication skills with the ability to maintain the highest of culinary standards + strong coaching and employee development skills + have ... Overview** **SodexoMAGIC** is seeking an **Executive Chef of Catering** tolead catering culinary operations at **Lansing Public Schools.** In this role, you'll be… more
- Banner Health (Scottsdale, AZ)
- …member of the culinary service team. Assures that all quality, regulatory, menu and customer service standards are continuously met in the course of the group's ... **Primary City/State:** Scottsdale, Arizona **Department Name:** Culinary & Nutrition-Psych **Work Shift:** Varied **Job Category:** Facilities, Environmental… more
- Spanish Peaks Mountain Club (Healdsburg, CA)
- …skills as well as budgetary analysis capabilities required. + Extensive knowledge of menu development , insight into marketing, cost and wage control. + Thorough ... SUMMARY The Executive Chef will provide the highest quality culinary experience to our guests. The Executive Chef is...our guests. The Executive Chef is responsible for the development and oversight of the overall strategic vision of… more