- Sodexo (Colchester, VT)
- …RELOCATION ASSISTANCE AVAILABLE! **What You'll Do** + Oversee daily food production and culinary standards + Manage menu development , food costing, ... excellence, and team development across campus dining. Are you a hands-on culinary leader ready to elevate quality, mentor staff, and enhance the student dining… more
- Druid Hills Golf Club (Atlanta, GA)
- …service periods, maintaining a smooth, efficient, and timely flow of orders. + Assist the Culinary Director in menu development specific to a la carte ... The Senior Sous Chef is a partner to the Culinary Director (Executive Chef), responsible for the flawless orchestration...Chef), responsible for the flawless orchestration of all daily culinary operations and food preparation across all a la… more
- Compass Group, North America (Boston, MA)
- …or equivalent professional experience in foodservice operations (ideal). + Proven experience in menu development , culinary training, and program execution. + ... programs and driving innovation across the organization. This role supports menu development , training, and programmatic execution to elevate the dining… more
- Vail Resorts (Keystone, CO)
- …in respect and professionalism. ** Culinary Excellence & Standards** + Leads menu development and ensures consistent food quality, presentation, and flavor ... brand identity + Develop standard operating procedures (SOPs) for all kitchen operations ** Menu Development ** + Design opening menus for all outlets, including a… more
- Compass Group, North America (Ridgefield, CT)
- …and front-of-the-house operational support. Responsibilities include maintaining a high-quality culinary program, overseeing menu development , inventory ... with school holidays off. The ideal candidate brings strong culinary experience, a passion for growth, enjoys travel, and...standards + Maintains an active role in managing team development + Manages purchasing and inventory controls + Performs… more
- Compass Group, North America (New York, NY)
- …flawless execution for events ranging from intimate dinners to large-scale, high-profile functions. Menu Development & Culinary Innovation + Develop and ... liaison to Events, Membership, Sales, and Creative teams, supporting proposal development , tastings, and custom menu presentations. + Collaborate with sales… more
- ASM Global (Lake Charles, LA)
- …and Beverage Department to include concessions, mobile carts, general event catering, culinary , catering sales, menu development , financials, and budgets. ... Health Department regulations, Alcohol beverage service guidelines and standards, menu engineering/ development and detailed costing for concessions operation.… more
- Sodexo (New London, NH)
- …faculty, and guests. As the Executive Chef, you will set the standard for culinary excellence through thoughtful menu development , team coaching, and ... **What You'll Do** + Lead and oversee all **back-of-house culinary operations** , including menu planning, recipe...to inspire and develop diverse teams. + Expertise in ** culinary techniques, food trends, and recipe development **… more
- ARAMARK (Cambridge, MA)
- …Career Area: Culinary Description: **Job Description** The Executive Chef is the culinary leader responsible for menu development , daily food production, ... trends + Ensure efficient execution and delivery of all culinary products in line with the daily menu + Maintain integrity of the standard Aramark food offer;… more
- ARAMARK (Phoenix, AZ)
- …team as needed in organizing operational plans for VIP events, to include menu development , culinary instruction. The Regional Executive Chef supports ... Sports + Entertainment -West Region will require a strong aptitude for culinary leadership, communication skills, personnel development , and team training. This… more