- Compass Group, North America (San Antonio, TX)
- …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares… more
- ASM Global (Buffalo, NY)
- …in the preparation of menu items meet our high standards + Collaborate in development of innovative menu offerings in response to guest and client feedback + ... Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation… more
- Compass Group, North America (St. Petersburg, FL)
- …oversees all culinary operations for a high-volume dining account, leading menu development , food production, cost control, inventory, and safety and ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...sanitation standards while managing a large culinary team. This role supports operations with hours of… more
- Sodexo (Des Moines, IA)
- …leadership and communication skills with the ability to maintain the highest of culinary standards. + strong coaching and employee development skills; and/or + ... in **Des Moines, Iowa** . This Executive Chef will oversee all culinary operations including the Resident dining program, Retail and Catering on campus.Sodexo… more
- Sodexo (Center Valley, PA)
- …Services is seeking a dynamic **General Manager / Chef Manager** to lead culinary operations at a prestigious corporate account in Center Valley, PA. This is ... a **weekday-only** opportunity-perfect for culinary professionals who value work-life balance without sacrificing career...inspire a team of **3 hourly employees** + Oversee ** menu planning, catering production** , and micro-market offerings +… more
- Sodexo (Presque Isle, ME)
- …experiences. As **Executive Chef 2** , you will oversee all kitchen operations, menu development , and food preparation for students, faculty, and staff. You ... **Role Overview** **Join a team that embraces your passion for culinary excellence, creativity, and leadership.** **Sodexo's Campus Segment** is seeking an… more
- Sodexo (Midwest City, OK)
- …leadership and communication skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; and/or + ... a talented and motivated **Sous Chef** to join our culinary team at **St. Anthony Midwest City** located in...environment. **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production… more
- Sodexo (North Sioux City, SD)
- …Corporate Services is seeking a dynamic **General Manager / Chef Manager** to lead culinary operations at a new corporate cafe in North Sioux City, South Dakota. ... This is a **weekday-only** opportunity-perfect for culinary professionals who value work-life balance without sacrificing career growth. As the **on-site leader and… more
- Hilton (Atlanta, GA)
- …searching for talented full\-time Prep Cook to join their culinary team\! This culinary professional will be supporting ... Find reimagined ballpark and stadium favorites complemented by a fully\-stocked beverage menu \. The ideal candidate will bring at least one year of professional… more
- Compass Group, North America (Charlotte, NC)
- …staff in conjunction with human resources * Assist in establishing a culinary budget, including menu costing, inventory tracking, and invoice processing ... High-Performance Executive Chef II will be responsible for overseeing the culinary performance staff. As a multi-disciplinary team member, the high-performance chef… more