- University of Colorado (Colorado Springs, CO)
- …culinary preparation and service, including the leadership and oversight of the Culinary Team. + Manage day-to-day menu changes based on unprecedented product ... our team! UCCS is committed to academic excellence, professional development , and fostering an environment that supports innovation and...of set up, service, and cleaning up in the culinary operation. + Assist in storeroom duties such as… more
- Hilton (New York, NY)
- …driving team development through coaching and mentorship\. Proven success in menu development and concepting is essential\. Experience with similarly sized ... for a talented Chef de Cuisine to lead their culinary team\. Our stylish hotel is in Times Square,...at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and… more
- Five Star Breaktime Solutions (Austell, GA)
- Director of Business Development (Metro-Atlanta)GA, Austell Location:Metro-Atlanta, GA (Hybrid, field-based) Potential Earnings:$145,000-$225,000 total target ... to RFP leadership and contract close-partnering closely with Operations, Culinary , and Implementation to deliver best-in-class workplace food experiences. What… more
- Compass Group, North America (Chicago, IL)
- …leadership to identify opportunities to grow revenue via sales trends, strategic menu development , and creative, new opportunities to expand catering revenue ... areas for collaboration * Contributes to and manages the development of strategic sales initiatives * Completion of annual...the market and working with location partner to optimize menu offerings, as needed * Completion of annual lost… more
- Compass Group, North America (Glencoe, IL)
- …leadership to identify opportunities to grow revenue via sales trends, strategic menu development , and creative, new opportunities to expand catering revenue ... and areas for collaboration * Leads and manages the development of strategic sales initiatives * Completion of annual...the market and working with location partner to optimize menu offerings, as needed * Completion of annual lost… more
- National Health Care Associates (West Hartford, CT)
- …in the leadership of all aspects of the food service program, including menu planning, food preparation, service delivery, and staff management + Ensure adherence to ... needs, preferences, and restrictions + Recruit, train, and supervise a team of culinary and service professionals, fostering a culture of teamwork and excellence +… more
- Compass Group, North America (Gaithersburg, MD)
- …as both a business owner and trusted advisor-championing operational excellence, culinary integrity, client partnership, innovation, digital data and AI, and ... a culture grounded in hospitality, accountability, inclusion, and professional development . + Proactively navigate adversity, ensuring the right stakeholders are… more
- IHG (New York, NY)
- …management of potentially serious issues. Assist with employee selection, training and development , and performance coaching. + Assist in developing new menu ... Primary duty is professional chef work and supervision of other culinary employees. **_Qualifications and Requirements:_** Completion of a high school diploma… more
- Shake Shack (Atlanta, GA)
- …Job SummaryThe Specialist, Ops Feasibility supports operational testing processes for new menu items, ingredients, equipment, and culinary procedures. This role ... and communicate test details with Shacks, Operations, Marketing, Supply Chain, and Culinary . + Complete New Menu Item information sheets in preparation… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …and delicious food. You'll participate in team leadership, communication, training, development , and problem resolution; all the while providing outstanding service ... or less. + Participate in service education through daily line-ups, quarterly menu meetings, and new staff training programs so that everyone is well-educated… more