• Assistant Food and Beverage Director - Chase…

    Sodexo (Flushing, NY)
    …leadership and communication skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; and/or + ... who will commit to the challenges of creating and delivering a culinary -driven, fine-dining experience within a thoughtfully designed travel oasis. Venues and events… more
    Sodexo (12/23/25)
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  • Executive Chef II

    Compass Group, North America (Oxford, OH)
    …dining programs. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. ... you. **Job Summary** We are pleased to continue our culinary growth at Maimi University in Oxford, Ohio. Do...Oxford, Ohio. Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking an… more
    Compass Group, North America (12/12/25)
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  • Executive Chef

    Compass Group, North America (Savannah, GA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... an experienced and dynamic Executive Chef to lead all culinary operations. In this role, you will be responsible...operations. In this role, you will be responsible for menu planning, food preparation, kitchen staff training, and maintaining… more
    Compass Group, North America (12/02/25)
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  • Chef Manager

    Compass Group, North America (Seattle, WA)
    …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... where people feel valued.If you aspire for growth and culinary excellence, come join our team! This is a...will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full… more
    Compass Group, North America (11/26/25)
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  • Sous Chef

    Urbana Country Club (Urbana, IL)
    …to ensure timely execution and presentation standards. + Contribute to seasonal menu development and recipe testing aligned with member preferences and ... at a time. Requirements POSITION SUMMARY The Sous Chef is a hands-on culinary leadership role responsible for assisting in the oversight of kitchen operations,… more
    Urbana Country Club (11/03/25)
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  • Sous Chef

    Sodexo (San Jose, CA)
    …strong leadership and operational skills. + Expertise in catering, menu development , and large-scale event execution. + Strong culinary background with ... a talented and driven **Sous Chef** to join our culinary team at Kaiser Permanente in San Jose, CA....Jose, CA. This role is ideal for a passionate culinary professional with strong operational experience, a creative approach… more
    Sodexo (10/24/25)
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  • Director Of Dining Services - New Ulm School…

    Compass Group, North America (New Ulm, MN)
    …ready to elevate school dining through innovation, creativity, and connection. You'll lead menu development , introduce a new catering program, and ensure every ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
    Compass Group, North America (10/10/25)
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  • Patient Dining Associate (Dietary Aide) (Full Time…

    Compass Group, North America (Charlottesville, VA)
    …with their nutritional requirements or restrictions. + Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies ... service and patient care is required. + **Perks: Opportunity for training, development , and growth, with excellent insurance benefits!** + **Pay Range:** $17.00 per… more
    Compass Group, North America (11/25/25)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …to join our dynamic team in Las Vegas. If you are passionate about culinary excellence, team leadership, and ensuring the highest standards of service, then look no ... for maintaining our high quality product, the integrity of our kitchen systems, the development of the crew members and the financial well-being of the back of the… more
    King's Seafood Company (10/30/25)
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  • Restaurant General Manager

    Marriott (Los Angeles, CA)
    …marketing, food and wine promotions, customer service and inventories. Assists with the menu development , recipe development and food preparation for the ... **Job Number** 25195875 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Los Angeles, 900 W Olympic...promotions, customer service and inventories. * Assists with the menu development , recipe development and… more
    Marriott (12/09/25)
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