- Brown University (Providence, RI)
- …Dining Programs. + Manage culinary production. with a focus on leadership, menu , and service level development . + Work in collaboration with The Residential ... The selected candidate will provide oversight and direction regarding menu planning, food specifications and procurement, culinary ... techniques and trends and apply same throughout the menu development process. + Monitor post-costs to… more
- The Walt Disney Company (Orlando, FL)
- **Disney Culinary Program - Walt Disney World(R) Resort** The Disney Culinary Program offers aspiring culinary professionals the unique opportunity to gain ... Disney's legendary commitment to guest service. **Program Highlights** + Hands-on culinary training in a dynamic, fast-paced environment + Networking with Disney… more
- University of Southern California (Los Angeles, CA)
- …community and actively seeks their feedback, so this can be incorporated into menu development and programming to meet evolving needs and exceed expectations. ... with culinary leadership across the department. The Culinary Director stays current with the development ... management experience. + Expertise: Extensive experience utilizing a menu management system (CBORD, FoodPro, Eatec, or similar). +… more
- Whitsons Culinary Group (Berkeley, IL)
- …tools for culinary center and contract management teams. + Lead bid menu development for schools, ensuring full alignment with USDA nutrition standards. ... menu analysis, and recipe management. Computer Skills + Proficiency with nutrition/ menu analysis software (Nutrikids, Genesis, Culinary Suite, Sage, X3). +… more
- Compass Group, North America (Sunnyvale, CA)
- …and catering while driving menu innovation, cost control, and team development . The Culinary Director partners closely with operations and stakeholders to ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...retail dining, board meals, and catering operations * Lead menu development with a focus on innovation,… more
- Compass Group, North America (Cambridge, MA)
- …uphold elevated culinary standards across all dining venues. + Drive menu innovation with a focus on seasonality, trends, and wellness. + Uphold sustainability, ... corporate responsibility, and scratch-cooking principles. **Team Leadership & Development ** + Mentor and support diverse culinary teams across multiple units. +… more
- Compass Group, North America (College Station, TX)
- … culinary trends into the program. Drive Operational Success: Oversee menu development , costing, inventory management, and quality assurance to ensure ... Lead at Texas A&M.** Chartwells Higher Education is seeking an inspired Director of Culinary Operations to lead the dynamic, multi-unit culinary program at Texas… more
- ARAMARK (District Of Columbia, DC)
- …from other accounts, competitors, suppliers, and innovators regularly. **Innovation** + Oversee menu development in all departments. Ensure annual and seasonal ... Culinary Director I Requisition #: 626603 Location: District...is absolute. + Actively hold team accountable for all menu labeling and allergy/intolerance communication and protocols with the… more
- Sodexo (Waltham, MA)
- …We're looking for a hands-on culinary leader who excels in menu development , team engagement, and delivering exceptional dining experiences. As the ... Bring** + Proven experience in high-end menu development and execution. + Strong culinary background...menu development and execution. + Strong culinary background with exceptional organizational and leadership skills. +… more
- Cotton Holdings (Houston, TX)
- …operational management experience **Knowledge and Skills:** + Food Cost + Labor Cost + Menu development and planning + Cooperation and Teamwork + Awareness + ... development projects, including complex work environments. **Summary** The Culinary Project Manager is an important part of the...back of the house operations and helping to create menu items for future events. This is an excellent… more