- Marriott (Orlando, FL)
- …Information** **Job Number** 25205701 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando Grande Lakes, 4040 Central Florida Pkwy, ... **POSITION SUMMARY** Take room service orders over the phone. Answer questions on menu selections, and check with kitchen staff. Answer guest questions or concerns… more
- Hilton (Anaheim, CA)
- …learning, digital literacy, professional certificates and more\) + Career growth and development + Team Member Resource Groups + Recognition and rewards programs + ... guest orders in a friendly, timely and efficient manner + Ensure knowledge of menu and all food products + Stock and maintain designated food station\(s\) + Visually… more
- Kneaders Bakery & Cafe (Henderson, NV)
- …specialization in the art of pastry & bread baking Kneaders has many career development paths available + Competitive hourly wage If this sparks your interest, read ... lead a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries,...& sanitation standards + Experience with inventory/ordering + Formal culinary education is a bonus! Must be at least… more
- Hilton (Waikoloa, HI)
- …orders in a friendly, timely and efficient manner\. + Ensure knowledge of the menu and all food products\. + Stock and maintain designated food station\(s\)\. + ... pay when you need it throughDailyPay + Health insurance + Career growth and development + Team Member Resource Groups + Recognition and rewards programs + Go Hilton… more
- Performance Food Group (Amarillo, TX)
- …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... years of foodservice sales experience - Foodservice distribution industry experience - Culinary training and/or experience, ie sous chef, chef, kitchen manager -… more
- ARAMARK (Wichita Falls, TX)
- …system and risk management system to ensure the smooth daily operation. + Design menu , prepare order and work out the food production procedure in accordance client ... manager for cost control and waste reduction. + Keep good understanding on the development and new trend in catering industry; Be proactive to promote new menus and… more
- Hotel Equities (Green Bay, WI)
- Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Line Cook for the Hotel Northland ... and use only food items of the highest standard in the preparation + of all menu items. + Check and control the proper storage of product and check portion control,… more
- Delaware North (Beverly Hills, CA)
- …team members receive benefits including: + Weekly pay + Training and development opportunities + Employee discounts + Flexible work schedules Eligible team members ... prep schedules, and sanitation protocols + Communicate effectively with service and culinary teams to ensure seamless pacing and guest satisfaction + Uphold and… more
- Sanford Health (Thief River Falls, MN)
- …not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford ... Prepare and assemble baked goods, hot foods, and other menu items according to quality standards. Adheres to food...cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and… more
- State of Connecticut, Department of Administrative Services (Enfield, CT)
- …for inmates including intensive in-patient substance abuse treatment and a full menu of educational and vocational programming including culinary arts, machine ... Employee Benefits Overview (https://www.jobapscloud.com/CT/jobs/?b=Benefits) page! + Professional growth and development opportunities. + A healthy work/life balance (https://www.jobapscloud.com/ct/sup/EVPPDF123020.pdf) to… more