• Senior Cook (Full Time)

    Compass Group, North America (Fort Smith, AR)
    …and hours may vary. More details upon interview. + **Requirement** : Culinary experience required. Catering experience preferred. + **Pay Range:** $15.00 per hour ... by Food Service Director. + Prepares various entrees and menu items following established recipes. + Operates and cleans...for the following benefits: + Opportunities for Training and Development + Retirement Plan + Associate Shopping Program +… more
    Compass Group, North America (12/31/25)
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  • Ignite Steakhouse Junior Level Cook, Southland…

    Delaware North (West Memphis, AR)
    …at Southland Casino in West Memphis, Arkansas. As a Cook, you will take your culinary career to the next tier as you assist in training team members, preparing food, ... receive benefits including: + Weekly pay + Training and development opportunities + Employee discounts + Flexible work schedules...is stored correctly, the freshness and quality of all menu items, and packages all products to proper specifications… more
    Delaware North (12/31/25)
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  • Food & Beverage Manager

    IHG (San Diego, CA)
    …and improve their performance through coaching and feedback, and create performance and development goals for colleagues + Train colleagues to make sure they deliver ... on competitor activity / industry innovation. Review and approve menu design and concepts with Executive Chef + Make...Bachelor's degree / higher education qualification in Hotel Management, culinary arts, or related field preferred + Must speak… more
    IHG (12/31/25)
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  • Catering Operations Manager

    Compass Group, North America (Washington, DC)
    …**Key Responsibilities:** + Consults clients as to scope, expectations, setting, menu , collateral entertainment to have a successful and appropriate event within ... Excellent negotiating skills + Ability to establish credibility with senior culinary professionals + Human Resource experience including hiring, training, mentoring… more
    Compass Group, North America (12/30/25)
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  • Sous Chef, River House

    Spanish Peaks Mountain Club (Bluffton, SC)
    …overall food and labor cost thru recipe costing and scheduling standards + Oversee menu development with head Chef, culinary innovation, and food ... presentation, ensuring offerings are creative, on-trend, and aligned with guest preferences + Ensure the department abides by all safety and sanitation policies + Deliver on guests' expectations and have the desire to create WOW moments + Perform additional… more
    Spanish Peaks Mountain Club (12/30/25)
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  • Banquet Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    …needs of each event or buffet. 13. Collaborate with the Executive Chef in menu development and implementation of banquet menus. 14. Support the Executive Sous ... sanitation, health, and safety standards in work areas. 2. Demonstrates strong culinary skills while maintaining control of food costs. 3. Utilize strong planning… more
    The Otesaga Resort Hotel (12/30/25)
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  • First Cook Jobs

    Adecco US, Inc. (Bennington, VT)
    …to detail in all areas of work + Prepare and serve meals + Assist in menu planning and recipe development + Utilize standard metric recipes + Test products and ... pay starts at $21.45 per hour. Apply now! + 1+ years' previous culinary experience preferred + Knowledge of methods and procedures for serving food, principles… more
    Adecco US, Inc. (12/30/25)
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  • Guest Services Driver

    The Resort at Paws Up (Greenough, MT)
    …of the guests stay and resort operation. What We Offer: + Career Development and Advancement Opportunities + Employee Assistance Program (5 free counseling sessions) ... the resort's elevated service standards. + Stay fully informed on menu offerings, allergens, and alternative preparations, communicating guest preferences accurately… more
    The Resort at Paws Up (12/30/25)
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  • Guest Liaison

    The Resort at Paws Up (Greenough, MT)
    …excellence in all guest-facing interactions. What We Offer: + Career Development and Advancement Opportunities + Employee Assistance Program (5 free counseling ... to remedy guest service issues. + Keep up-to-date knowledge on all menu items including preparation, any allergens, and alternative preparations; Communicate food… more
    The Resort at Paws Up (12/29/25)
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  • Front Desk Agent PBX

    The Resort at Paws Up (Greenough, MT)
    …Paid Time Off - 9 Floating Holidays and 15 Personal Days + Career Development and Advancement Opportunities + Life Insurance, Long Term, and Short-Term Disability + ... to remedy guest service issues. + Keep up-to-date knowledge on all menu items including preparation, any allergens, and alternative preparations; Communicate food… more
    The Resort at Paws Up (12/29/25)
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