• Regional Executive Chef - Upstate New York

    Compass Group, North America (Rochester, NY)
    …multi-state territory is highly desirable. + 2+ years of full fiscal responsibility for culinary operations - P&L or Management Fee contract types counting as ... CCL Hospitality Group is the fastest growing and largest national provider of culinary services to a...of implementing. This position reports to the area's Regional Director of Operations . **Key Tasks:** + Generate… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …audits. + Champion and grow the **sustainability program** in collaboration with the Director of Culinary Operations . + Conduct annual ** Culinary ... **Clarkson University in Potsdam, NY** . In this leadership role, you will oversee culinary operations in a mid-size university setting, with a strong focus on… more
    Sodexo (08/07/25)
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  • Executive Chef 2

    Sodexo (Panama City, FL)
    …and purchasing financial audits; + continue sustainability program with the direction of Director of Culinary Operations ; + improve and standardize catering ... team of approximately 50 Sodexo employees, and be responsible for the facilities culinary programs which include utilization of their new "EFY" (Expressly for You)… more
    Sodexo (09/04/25)
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  • Operations Manager

    Compass Group, North America (Oakland, CA)
    …concession event + Follows and executes preventative maintenance schedule as set forth by Director of Operations + Holds team accountable to steps of service to ... staffing plans, training, and shift execution + Partner with culinary and purchasing teams for efficient service delivery +...all menus, promotions and programs as outlined by the Director of Operations /Department Head in accordance with… more
    Compass Group, North America (08/15/25)
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  • Regional Chef

    Compass Group, North America (Charlotte, NC)
    …IS NOW HIRING A REGIONAL CHEF TO JOIN OUR TEAM! THIS ROLE IS LEADING THE CULINARY OPERATIONS FOR A SIZEABLE NATIONAL CORPORATE DINING ACCOUNT_ Role demands ... menu cycles in partnership with the client + Provides Culinary Leadership to Chefs within the national ...chefs + Communicates effectively with Corporate Executive Chef, Regional Director of Operations , and unit level Chefs… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine - High Point University

    ARAMARK (High Point, NC)
    …de Cuisine (CDC) of Slane Cafe is essential to the success of Cafe operations . Responsible for developing and executing culinary solutions to meet guests? needs ... and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...**Scope of Role** **:** Responsible for oversight of food operations within the location, reporting to the Executive Chef… more
    ARAMARK (09/03/25)
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  • Airline Lounges Regional Chef

    Sodexo (Chico, CA)
    …and the experience to support operational excellence. This position reports into the Culinary Director and will leverage their strong culinary and ... culinary , marketing, concept development, innovation, procurement, risk management, operations , and human resources) to promote Sodexo standards, expectations and… more
    Sodexo (08/21/25)
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  • District Chef I - K12 Inspire NOLA School District

    Compass Group, North America (New Orleans, LA)
    …K-12 school environment? Inspire NOLA Schools is seeking a **District Chef** to lead culinary operations across 8 vibrant campuses, serving up to 5,800 students ... strong team of partners, including a Chef Supervisor, Assistant Director , and two Directors, all committed to excellence in...want to hear from you! **Key Responsibilities:** + Oversee culinary operations across 8 campuses + Train,… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Denver, CO)
    …you will play a pivotal role in crafting the future of our culinary operations . **Executive Chef Responsibilities:** + Supervise, coordinate, and participate in ... Culinaire **Position Title: Executive Chef** **Reports To: Director of F and B** **Salary: $90,000 to...beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels,… more
    Compass Group, North America (08/15/25)
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  • Task Force Executive Chef (Travel Required)

    Compass Group, North America (Cincinnati, OH)
    …in a timely manner. + Communicates effectively with Corporate Executive Chef, Regional Director of Operations , and unit level Chefs via email, conference calls, ... design and roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more. The ideal candidate must be based in Cincinnati,… more
    Compass Group, North America (08/16/25)
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