• Senior Executive Chef

    University of Michigan (Ann Arbor, MI)
    …existing locations, as business needs evolve. **Position Summary:** Manages and oversees all culinary operations for one or more facilities or programs and ... culinary leadership across all units. Provides day-to-day direction and supervision of culinary staff and culinary operations , and coordinates efforts to… more
    University of Michigan (10/27/25)
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  • Restaurant Manager

    Marriott (Boca Raton, FL)
    **Additional Information** **Job Number** 25164671 **Job Category** Food and Beverage & Culinary **Location** Boca Raton Marriott at Boca Center, 5150 Town Center ... and not by Marriott International, Inc. Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu… more
    Marriott (10/10/25)
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  • Food Fanatic Chef

    US Foods (Twinsburg, OH)
    …Such ideas and opportunities, when identified, are brought to local leadership, and/or Regional Culinary Manager , as appropriate. * The FFC leads the culinary ... support to sales. The FFC works with the Regional Culinary Manager to help support, craft, and...up through customer interaction in the form of onsite operations assessments and consultation, customized culinary presentations… more
    US Foods (10/07/25)
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  • Portfolio Marketing Manager

    Compass Group, North America (Mountain View, CA)
    …LinkedIn's shared values and objectives. * Partner with cross-functional stakeholders ( culinary , operations , events, and technology teams) to deliver cohesive ... Bon Appetit **Position Title: Portfolio Marketing Manager ** **Salary:** 85,000-110,000 **Other Forms of Compensation:** Our...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more
    Compass Group, North America (10/31/25)
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  • Chef Manager - Shoreview

    Compass Group, North America (St. Paul, MN)
    …for delivering exceptional guest experiences. In this role, you'll support culinary and foodservice operations , ensuring excellence in service, presentation ... Eurest **Position Title: CHEF MANAGER - SHOREVIEW MN** **Pay Grade: 11** **Salary:**...and overall dining experience. **Key Responsibilities:** + Full culinary management of food service operation to include inventory,… more
    Compass Group, North America (10/30/25)
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  • Back of House Assistant Manager - Winter…

    Vail Resorts (Breckenridge, CO)
    …assigned **Job Requirements:** + High School Diploma or GED equivalent required; Culinary degree or certification preferred + Manager ServSafe certification or ... experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst… more
    Vail Resorts (10/24/25)
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  • Restaurant General Manager

    Sodexo (San Jose, CA)
    **Role Overview** **Restaurant General Manager - Poppy & Claro (San Jose, CA)** **Poppy & Claro** is a refined yet relaxed all-day restaurant rooted in the spirit of ... inspired by Golden State Modernism, we offer a vibrant culinary experience that's both elevated and approachable. We are...We are seeking an **innovative and experienced Restaurant General Manager ** to lead our team and bring our vision… more
    Sodexo (10/22/25)
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  • Catering Sales Manager

    Marriott (Atlanta, GA)
    …by a franchisee and not by Marriott International, Inc. Position: Catering Sales Manager for Epicurean Hotel Atlanta Location: Atlanta, GA Reports to: Director of ... elevated level of hospitality. Curiosity to seek out new culinary trends. Desire to nurture relationships. We surround ourselves...extraordinary place and brand and know the right Catering Manager will be inspired and passionate about this dynamic… more
    Marriott (10/22/25)
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  • Resident District Manager

    Compass Group, North America (Gaithersburg, MD)
    …Point of Contact for this Life Sciences client partnership, the Resident District Manager (RDM) serves as the strategic and operational leader for a large, ... partners across facilities management of soft service disciplines to deliver seamless operations and a consistent hospitality focused, guest experience. The RDM acts… more
    Compass Group, North America (11/01/25)
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  • General Manager 4 - Food

    Sodexo (Reston, VA)
    …a **visionary General Manager 4** to lead our dynamic food service operations in **Reston, Virginia** . This is a unique opportunity to shape upscale hospitality ... places where people care deeply about food, we create culinary moments worth discovering and sharing. We bring the...every day. **What You'll Do** + Oversee all unit operations with full financial responsibility + Lead and inspire… more
    Sodexo (11/01/25)
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