• Food Service Director

    Elior North America (Cleburne, TX)
    …hiring and training new employees. + Ensuring that staff meet all culinary , safety, and sanitation standards and regulations. + Budgeting for the department, ... the account meets all targets and forecasts. + Conferring with the district manager or other departments regarding the technical and administrative aspects of dining… more
    Elior North America (01/08/26)
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  • Director of Banquets

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …safety, and functionality + Work collaboratively with Meetings & Events and Culinary to ensure flawless execution of events + Perform additional duties as ... needs About You + You are passionate about banquets operations + You are exceptional in leading a team...Must Haves + Prior Director of Banquets or Banquet Manager experience + Excellent verbal and written communication skills… more
    Spanish Peaks Mountain Club (01/08/26)
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  • Assistant Food Service Director

    Elior North America (Marksville, LA)
    …service director, you will have the opportunity to assist with overseeing all culinary , safety and sanitation, and operations functions for the account. **What ... skills. + Strong customer service skills. _Nice-to-haves:_ + ServSafe Manager certification. + Associate's degree or Bachelor's degree. **Compensation Range**… more
    Elior North America (01/07/26)
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  • Chef

    Ebenezer (Edina, MN)
    …presented in accordance with applicable regulations and customer expectations. This part-time culinary services position includes; + 40 hours per two week pay period ... Customer Services** + Supervise kitchen staff and oversee daily operations in the supervisor's absence + Provide resident and...Sanitation Certification within 90 Days or Certified Food Protection Manager (must be issued by the State of Minnesota… more
    Ebenezer (01/07/26)
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  • Server

    Marriott (Marco Island, FL)
    **Additional Information** Seasonal Golf Operations **Job Number** 26208312 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island ... and procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform and personal… more
    Marriott (01/06/26)
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  • Cook

    Providence (Hood River, OR)
    …all safe food handling regulations, practices and procedures. In the absence of the department manager , the cook may serve as a lead for the unit. The cook may help ... upon hire. **Preferred Qualifications:** + Hospital or other professional culinary experience. **Why Join Providence?** Our best-in-class benefits are uniquely… more
    Providence (01/06/26)
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  • Asst Food Service Director

    Elior North America (Poplarville, MS)
    …Service Director, you will have the opportunity to assist with overseeing all culinary , safety and sanitation, and operations functions for the account. \#BOOST ... communication skills. + Strong customer service skills. _Nice-to-haves:_ + ServSafe Manager certification. + Associate's degree or Bachelor's degree. **Where you'll… more
    Elior North America (12/31/25)
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  • Division Director of Support Services

    HCA Healthcare (Austin, TX)
    …experience in a related-industry setting (hospitality, environmental, and/or food service operations ), with leadership experience directly related to the duties and ... with a group purchasing organization. Preferred + Technology, Hospitality, Culinary Services, Nutrition or related management experience. Preferred + Licensed… more
    HCA Healthcare (12/28/25)
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  • Dining Services Supervisor

    Brown University (Providence, RI)
    …ends here! Major Responsibilities include: + Efficient, high-quality, well-managed operations which adhere to high standards; well-trained, motivated workforce. + ... as union, university students, temporary employee) throughout the Dining operation. + Assist manager in defining and adhering to labor needs and target hours. +… more
    Brown University (12/26/25)
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  • Food & Beverage Supervisor (AM) - Canopy

    Sherman Associates, Inc. (Minneapolis, MN)
    …+ Monitors adherence to quality and safety standards + Works closely with the F&B manager and culinary team to provide and ensure efficient service + Promotes ... the Food and Beverage department and between other departments to ensure smooth operations and quality service + Food and Beverage Supervisors must also have a… more
    Sherman Associates, Inc. (12/24/25)
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