• Kitchen Manager - Berkeley Culinary…

    Whitsons Culinary Group (Berkeley, IL)
    Kitchen Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 14475 Location Berkely Il Job Description Kitchen Manager - Lead Quality, Power ... production and the operational talent to match? Join Whitsons Culinary Group as a Kitchen Manager and...leadership will be measured by their success and engagement. Support R&D & Commercialization Collaborate with our culinary… more
    Whitsons Culinary Group (08/08/25)
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  • Chef Manager - Matteson Culinary…

    Whitsons Culinary Group (Matteson, IL)
    Chef Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 14204 Location Matteson Culinary Job Description Chef Manager - Cook Up ... and shapes futures. What You'll Do: Lead daily kitchen operations to deliver healthy, high-quality meals to students and...believe great food fuels great minds. As a Chef Manager , you'll blend culinary skill with compassionate… more
    Whitsons Culinary Group (07/28/25)
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  • Culinary Nutrition Manager

    Children's Hospital Boston (Boston, MA)
    81299BRJob Posting Title: Culinary Nutrition ManagerDepartment:Patient Services-Clinical NutritionAutoReqId:81299BRStatus:Full-TimeStandard Hours per Week:40 Job ... Key Responsibilities: + Develops, implements, and manages age- and culturally-appropriate culinary medicine and medical nutrition therapy for patients and clients,… more
    Children's Hospital Boston (07/18/25)
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  • Manager , Culinary & Dining Services…

    Compass Group, North America (Marshall, MI)
    … support include retail dining cafe, coffee shop, patient services, and culinary operations within minimal catering. Essential Duties and Responsibilities: + ... - 8pm. More details are available upon interviewing. TouchPoint, Support Services, provides customer focused support services....best outcomes to our clients. Job Summary As a Manager of Culinary & Dining Services, you… more
    Compass Group, North America (06/27/25)
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  • Culinary Director

    University of Michigan (Ann Arbor, MI)
    …events as needed. **Direct Reports** + Campus Bakeshop Sr. Executive Pastry Chef + Future: Operations Manager , Culinary Demo & Training + Res Dining/ Retail ... experience that aligns with departmental goals. **Responsibilities **Menu & Recipe development, Culinary Operations : (30%)** + Manage and maintain the master… more
    University of Michigan (08/07/25)
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  • Culinary Experience Team Lead

    Impact Kitchen (New York, NY)
    …food. You create delectable and consistent dishes for dine-in and take-out guests, support back of house operations and partner with your Guest Experience ... action. The natural progression from this role is to Culinary Experience Manager . COMPENSATION Guest Experience Team...Team Leads make an impact everyday through our back-of-house operations and support the leadership of a… more
    Impact Kitchen (05/24/25)
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  • Culinary Experience Team Member

    Impact Kitchen (New York, NY)
    …food. You create delectable and consistent dishes for dine-in and take-out guests, support back of house operations and partner with your Guest Experience ... Team Members make an impact everyday through our back-of-house operations and make up a large portion of our...The Culinary Experience Team Member reports to Culinary Experience Management including the Assistant Kitchen Manager… more
    Impact Kitchen (05/24/25)
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  • Culinary Instructor

    Goddard Riverside (New York, NY)
    …Director of Culinary to develop modules and activities that supplement the Rouxbe culinary curriculum. + Support the Director of Culinary to develop ... future restaurant workers with the skills and abilities to work in the evolving culinary industry. Curriculum & Workshop Facilitation + Support the execution of… more
    Goddard Riverside (07/22/25)
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  • Director of Culinary Innovation-…

    Whitsons Culinary Group (Berkeley, IL)
    …updates in Salesforce to ensure visibility and follow-through + Lead and coach culinary support and presentation teams + Reinforce kitchen sanitation, HACCP ... reflect student preferences and nutritional standards + Train and support chef managers, cooks, and culinary staff...and station consistency through coaching and kitchen visits + Support new kitchen manager openings and contribute… more
    Whitsons Culinary Group (07/01/25)
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  • Culinary & Process Senior Manager

    ARAMARK (Baltimore, MD)
    **Job Description** The Culinary & Process Sr. Manager is a leadership role that will drive continuous improvement initiatives and optimize processes for food ... and beverage operations . The ideal candidate will drive operational efficiencies, productivity...deliver cost savings throughout a district with tangential regional support . **Employee can be based in Mid-Atlantic Region** **75%… more
    ARAMARK (08/08/25)
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