• Sous Chef

    King's Seafood Company (Denver, CO)
    …cook supervisor/sous/kitchen manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in financial planning. + ... management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the...+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal… more
    King's Seafood Company (01/14/26)
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  • Executive Chef/Chef

    King's Seafood Company (San Diego, CA)
    …of our hospitality. As the Executive Chef, you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the...+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal… more
    King's Seafood Company (01/13/26)
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  • Director, Food and Beverage

    Six Flags (Mason, OH)
    …leadership and operational oversight for all food and beverage operations across the park-including concessions, franchises, catering, restaurants, and special ... a large, diverse workforce. Responsibilities: + Lead all food & beverage operations with a focus on service quality, operational efficiency, and overall guest… more
    Six Flags (01/09/26)
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  • Experience Showroom Coordinator

    Adecco US, Inc. (Stamford, CT)
    …showroom environment. + Greet customers warmly and assist with any inquiries. + Support the marketing & culinary team with administrative tasks, including ... Monitor inventory levels and communicate restocking needs with the manager . + Assist with operations of events,...not limited to creative, external caterers, chefs, talent and support staff. + Assist with developing recap reports post… more
    Adecco US, Inc. (12/19/25)
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  • Safety&Sanitation Supervisor

    Compass Group, North America (St. Paul, MN)
    …is our number one priority. As the Safety & Sanitation Supervisor, you will help support the Sr. Safety & Sanitation Manager with ensuring all areas of the ... team to identify any safety risks + Working with operations and culinary teams to ensure the...Work with local OSHA, sanitation or Diversey inspectors to support inspections or local initiatives + Other duties as… more
    Compass Group, North America (12/18/25)
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  • Production Designer

    ARAMARK (Philadelphia, PA)
    …breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations . We partner with schools to create culinary experiences ... primary proposal designer, working closely with the BRC Pursuit Manager (s) to plan and resource project support ...Pursuit Manager (s) to plan and resource project support from shared BRC resources including proposal coordinators, project… more
    ARAMARK (12/16/25)
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  • Assistant Director Food & Beverage…

    IHG (San Diego, CA)
    Job Overview Direct the outlet operations of the hotel to ensure the achievement of established food and beverage quality and guest service quality standards and ... the annual departmental operating budget and financial plans that support the overall objectives of the hotel. + Develop,...in accordance with company rules and policies. Alert General Manager of potentially serious issues. + Promote teamwork and… more
    IHG (12/03/25)
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  • Supervisor, Food Services-Hackettstown Medical…

    Atlantic Health System (NJ)
    Responsible for assisting the Production Manager in the overall management of operations to include quality, product safety, associate safety, making production ... requirements, policies and procedures as outlined by the Safety Manager . 8. Conducts weekly planning to identify staffing requirements,...related duties as assigned. Required: 1. Associate's degree in culinary arts or related field, or 48 hours of… more
    Atlantic Health System (11/07/25)
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  • Cook

    Providence (Hood River, OR)
    …all safe food handling regulations, practices and procedures. In the absence of the department manager , the cook may serve as a lead for the unit. The cook may help ... upon hire. **Preferred Qualifications:** + Hospital or other professional culinary experience. **Why Join Providence?** Our best-in-class benefits are uniquely… more
    Providence (01/06/26)
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  • Plumber

    Salt Lake City Corporation (Salt Lake City, UT)
    …have an in-depth understanding of all commercial and industrial plumbing systems, culinary and sprinkler irrigation piping systems, sanitary sewer systems, and a ... for roles within the Facilities Division can expect to directly provide or support the skilled trades and maintenance to the City's facilities to keep this… more
    Salt Lake City Corporation (12/05/25)
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