- Elior North America (Centreville, MS)
- **Part-Time Cook ** **Job Reference Number:** 34236 **Employment Type:** Part-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality **State:** ... glance:** We are looking to add an experienced **Part-Time Cook ** to work with a highly motivated and energetic...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen +… more
- Elior North America (Mystic, CT)
- **Line Cook ** **Job Reference Number:** 31127 **Employment Type:** Part-Time **,** Onsite **Segment:** Dining & Events **Brand:** Lancer-Hospitality **State:** ... a glance:** We are looking to add an experienced ** Cook ** to work with a highly motivated and energetic...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen +… more
- Elior North America (Phoenix, AZ)
- ** Cook ** **Job Reference Number:** 33299 **Employment Type:** Part-Time **,** Onsite **Segment:** Dining & Events **Brand:** Lancer-Hospitality **State:** Arizona ... a glance:** We are looking to add an experienced ** Cook ** to work with a highly motivated and energetic...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen +… more
- Compass Group, North America (Charlotte, NC)
- …pm. Some hours may vary. More details upon interview. + **Requirements:** Prior culinary , deli, cooking, food preparation , and food safety experience is ... Canteen + We are hiring immediately for full time ** COOK ** positions. + **Location:** Beach and Borough Deli at...include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything… more
- Marriott (Kansas City, MO)
- … ingredients for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and ... **Additional Information** **Job Number** 25194376 **Job Category** Food and Beverage & Culinary **Location** The Westin Kansas City at Crown Center, 1 E Pershing… more
- Wegmans (Owings Mills, MD)
- …**Job ID:** R0269646 EARN A BONUS UP TO $500! Hiring immediately! As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for ... techniques to ensure consistency + Effectively multitask and balance prep work while ensuring meals are prepared ...balance prep work while ensuring meals are prepared in a timely manner + Understand how products… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more