- Middlebury College (Middlebury, VT)
- The Sous Chef supervises and oversees in a practical and hands on manner the meal production for your operation. Effectively manage the staff in the production ... cooking to support this effort. + Communicates effectively with fellow workers, supervisors, chef , and receiver and must be aware that the staff conducts themselves… more
- The Walt Disney Company (Anaheim, CA)
- As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify ... **You Will/Responsibilities ** + Expertise in all aspects of Culinary Arts, such as butchery, saucier, pastry and modern...**You Have/Basic Qualifications ** + 5 plus years of Culinary Management experience in a fine dining environment +… more
- Hackensack Meridian Health (Hackensack, NJ)
- …Scheduling Flexibility, Tuition Reimbursement, Employee Discounts and much more The Sup, Sous Chef orchestrates production staff in the preparation of food, ... tasks and setting timeframes under the direction of the Chef de Cuisine in accordance with all regulatory requirements...in both fine dining and healthful food preparation. + Culinary Associate's Degree must be obtained within 2 years… more
- Atlantis Casino Resort Spa (Reno, NV)
- …a renowned establishment known for serving classic American favorites round the clock. As a Sous Chef , you will play a crucial role in ensuring the high-quality ... breakfast options to satisfying lunch and dinner choices. Your culinary expertise and leadership skills will contribute to maintaining...up orders and put them away + Assist Room Chef whenever and however needed + Supervise two or… more
- Guest Services (Bear Mountain, NY)
- Compensation Amount: 65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for ... in a professional kitchen, preferably in a leadership role. + Strong culinary knowledge and passion for locally inspired cuisine. + Excellent communication and… more
- UCLA Health (Los Angeles, CA)
- Description Under the general supervision of the Executive Chef , the Sous Chef is responsible for the development and implementation of upscale, culturally ... menus and recipes. The position will be responsible for all production and culinary support necessary for patient care, retail, catering, and special events at Santa… more
- Compass Group, North America (Cleveland, OH)
- Bon Appetit + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Cleveland Museum of Art - 11150 East Boulevard, Cleveland, OH ... nights, and weekends. Further details upon interview. + **Requirement** : Previous culinary and leadership experience required. + **Pay Range:** $23.00 per hour to… more
- Compass Group, North America (Ypsilanti, MI)
- **Location: EMU** + We are hiring immediately for a **FULL TIME HOURLY SOUS CHEF ** position. + **Address** : Eastern Michigan University-900 Oakwood St. ... business needs + **Requirement** : Cook experience required; must pass culinary assessment. Catering/Banquet experience preferred. + **Pay Range:** $25.00 per hour… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining...and safety standards in work areas. + Demonstrates strong culinary skills + Monitors receipt of supplies and proper… more
- Compass Group, North America (Belmont, MA)
- FISD + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location:** Belmont Hill School - 350 Prospect Street, Belmont, Massachusetts 02478. ... through Friday, hours may vary. More details upon interview. + **Requirement:** Prior culinary experience is preferred. + **Pay Range:** $20.00 per hour to $22.00… more