- Omni Hotels (Carlsbad, CA)
- …restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, championship golf and ... Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to...those ideas, stressing them to associates. + Work with Sous Chefs, cooks, and cafe attendants, on a one-to-one… more
- Hilton (Hollywood, FL)
- …is preferred\. They will manage a team of 18 and report to the Executive Sous Chef \. They will bring strong skills in team development, mentoring, scheduling, ... doing?** As Restaurant Chef , you would be responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver… more
- Six Flags (San Antonio, TX)
- …Qualifications: * Proven experience as a Chef de Cuisine, Sous Chef , or senior kitchen leader * Strong culinary background in high-volume or specialty ... merchandise, access to exclusive employee-only events, and more! Responsibilities: As the Chef de Cuisine, you will bring passion, creativity, and leadership to our… more
- King's Seafood Company (Walter, MN)
- We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...resolving issues. Essential Responsibilities: + Lead a team of culinary professionals focused on quality of product, consistency, and… more
- Insight Global (Cincinnati, OH)
- …Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/. Skills and Requirements . 5+ years of Sous Chef or Chef de Partie experience ... de Cuisine will collaborate closely with the Executive Chef to oversee operations across three distinct culinary... Chef to oversee operations across three distinct culinary outlets within the casino property. This role involves… more
- Compass Group, North America (Charlotte, NC)
- …operations during games, concerts, and other large-scale events. **Key Responsibilities:** * Assist the Sous Chef /Executive Sous and Executive Chef in ... Levy Sector **Position Title: Lead Culinary Supervisor** **We Make Applying Easy!** Want to...Step into leadership roles in the absence of the Sous Chef * Collaborate with front-of-house and… more
- Henry Ford Health System (Detroit, MI)
- GENERAL SUMMARY: Supervises Sous Chef , cooks, production staff and prep team of Food Service Assistants. Supervises the purchasing, preparation, shipment, and ... techniques for multiple venues and high-volume cookery. Collaborates with local culinary schools, providing internship and externship programs, student training and… more
- Vail Resorts (South Lake Tahoe, CA)
- …times. + Step into leadership responsibilities in the absence of the Sous Chef . **Job Qualifications:** + 2+ years of culinary experience in a high-volume ... plays a key leadership role in supporting the culinary operations of an on-mountain dining outlet. This position...on-mountain dining outlet. This position works closely with the Sous Chef and broader management team to… more
- Catholic Health Services (West Islip, NY)
- …visitors, and special events. Assumes the responsibilities of Head Chef / EX Chef in his/her absence. Hands on Culinary team leader responsible for the ... training of the culinary team in all aspects of food, handling, preparation...Food Handlers Certificate + 3 years' experience as a Sous /Assistant Head Chef in a hotel, restaurant,… more
- Cooperstown All Star Village (Oneonta, NY)
- …Dining Chef and Clubhouse Chef for outlet consistency. + Mentor Sous Chef , Line Cooks, Prep, Dish on plating, speed, hygiene, and upselling. ... Village (CASV) is seeking a dynamic Outlet Manager / Chef de Cuisine to lead the Upper Deck Bar...Reporting to the Food & Beverage Director, this hands-on culinary leader will blend executive vision with daily BOH… more