- King's Seafood Company (Denver, CO)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... and is an opportunity for you to learn the culinary business and grow your career. We keep it...on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all… more
- Guest Services (Mount Rainier, MD)
- …customers per day. Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, ... and meet recipe and food cost specifications. This position reports to the Executive Chef . Job Description: Wage: $22.66 - $22.66 Benefits: Sick Pay (Sick Leave is… more
- University of Washington (Seattle, WA)
- …vegetables and starches. + Review recipes and consult with the unit's designated culinarian ( Sous Chef , Manager, or Chef de Cuisine) to confirm production ... records of foods produced, foods wasted, and any recipe adjustments for the culinary leadership. + Inspect food service equipment to determine proper care, use and… more
- Compass Group, North America (New York, NY)
- …Qualifications:** + 3+ years of experience in back-of-house leadership (Kitchen Manager, Sous Chef , Production Manager, or similar). + Strong understanding of ... R/A** **!** **Job Summary** The Kitchen Operations Manager oversees day-to-day culinary production, kitchen workflow, and back-of-house operations for a large,… more
- Whim Hospitality (Dripping Springs, TX)
- …and high-quality dishes are prepared consistently and efficiently. Working closely with the Executive Chef , Sous Chef , and FOH teams, the BOH team maintains ... Folklore Spa Back of House Guest Services & Culinary Support Position Overview The Back-of-House (BOH) team...(BOH) team is essential to delivering a wellness-driven, health-forward culinary experience for spa and pool guests. BOH team… more
- Vail Resorts (Vail, CO)
- …to see that they are properly rotated + Monitor raw materials inventory, and inform sous chef when items run low **Job Qualifications:** + Culinary ... The Advanced Cook is responsible for ensuring that all culinary food preparation is produced according to the Executive... food preparation is produced according to the Executive Chef 's high standards for quality, visual appeal and consistency.… more
- ASM Global (New Orleans, LA)
- … culinary experience and maintaining sanitation standards Responsibilities: + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... 18 years of age + Professional training through a culinary education or working in a fast-paced high-volume fine...periods of time + High school diploma or equivalent. Culinary training preferred + Must have one year working… more
- LEGOLAND (Hollywood, CA)
- …bring to the team** **Line Cook - Madame Tussauds Hollywood** + **Support the Sous Chef ** by leading, training, and inspiring the kitchen crew while keeping ... + ✨ **Be a team star** -attend meetings, tackle Sous Chef projects, minimize waste, and help...kitchen experience** (themed environments = a bonus!). + Solid ** culinary knowledge and food design skills** to keep dishes… more
- Stanford Health Care (Palo Alto, CA)
- …the critical link between eating well and living well. The Kitchen Supervisor - Sous Chef provides leadership and hands-on oversight of daily kitchen operations, ... The Food Services department is a talented team of culinary and food service professionals devoted to offering patients,...dining services, and hospital leadership. The Kitchen Supervisor - Sous Chef supervises and participates in all… more
- ASM Global (Tampa, FL)
- …service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more