- Martis Camp (Truckee, CA)
- Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management ... for the culinary department by establishing efficient systems and processes to...an awareness of the importance of food preparation. The Chef de cuisine facilitates food production and provides leadership… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …are responsible for taking daily attendance and reporting attendance to Academic Supervisor /Director of Education + Chef Instructors must attend quarterly ... years has been highly acclaimed among the nation's premier culinary schools. Here, students gain the essential knowledge and...and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs.… more
- ARAMARK (Indianapolis, IN)
- **Job Description** The Hourly Culinary Supervisor will oversee culinary aspects at locations. Will work underneath the Executive Chef and ensure all ... on needs of business. $20-$24/hour **Job Responsibilities** + Oversees culinary production in the kitchen + Ensures proper recipes...assurance checks of service lines + Reports to Executive Chef + Any task given by supervisor … more
- Compass Group, North America (Charlotte, NC)
- Levy Sector **Position Title: Lead Culinary Supervisor ** **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and ... by following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** The Lead Culinary Supervisor supports the culinary leadership… more
- Compass Group, North America (Sunnyvale, CA)
- …Sous Chef to join our exceptional Bon Appetit team at Google! The Sous Chef is a pivotal culinary leadership role, responsible for shaping the daily ... You will oversee all facets of food quality, drive culinary innovation, and ensure the efficiency of service. This...budget adherence. Beyond these critical daily responsibilities, the Sous Chef collaborates closely with the Chef de… more
- ASM Global (FL)
- …sponsorship, analytics and valuation, hospitality and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef /Executive ... The RoleThe Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate the day to day operations of… more
- Compass Group, North America (New York, NY)
- Levy Sector **Position Title: Culinary Supervisor (Retail) - Jacob K. Javits Convention Center** **Pay Range** : $26-$30 per hour **We Make Applying Easy!** Want ... out by following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** The Culinary Supervisor - Retail Operations is responsible for… more
- Omni Hotels (Charlotte, NC)
- …be your perfect match. Job Description OMNI Charlotte Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will report to ... purchasing, requisitioning and receiving items in conjunction with Executive Chef and Purchasing Supervisor . + Assist the...is required to have at least 2 years previous culinary management experience in a high-volume, full-service banquet or… more
- Cabela's (Cedar, KS)
- **_POSITION SUMMARY:_** The Chef de Cuisine duties include supervising and coordinating every aspect of food production and ensuring a high and consistent level of ... culinary quality and service for the front and back...financial goals. + Provide administrative assistance to the Executive Chef and/or the Executive Sous Chef as… more
- Whitsons Culinary Group (Fairfield, CT)
- …day About Us: At Whitsons, we believe great food fuels great minds. As a Chef Manager, you'll blend culinary skill with compassionate leadership to create a ... Chef Manager - Fairfield School Nutrition Fairfield, CT,...in School Nutrition! School Dining Leadership Are you a culinary professional who's passionate about food, leadership, and purpose?… more